5 best restaurants for Good Friday in Los Cabos
The Sea of Cortez in the background, the warm Pacific breeze, and the sound of the waves setting the rhythm—that’s what Good Friday in Los Cabos feels like. It’s a destination where spirituality and great food come together in perfect balance. This meaningful date invites reflection, but also sharing the table with the people we love most. And what better way to do that than at some of the region’s top restaurants? If you’re looking for fresh seafood, red-meat-free dishes, stunning views, and an atmosphere that feels just as special as the occasion, this list is for you.
In this article, we’re sharing the 5 best restaurants to enjoy Good Friday in Los Cabos. Whether you’re after a gourmet experience by the sea or a quiet spot downtown with a special Holy Week menu, you’ll find options that blend flavor, tradition, and that unmistakable Cabo vibe. Get ready to discover places where every bite becomes a spiritual—and delicious—experience.
1. Restaurante La Galería Los Cabos
Located in Plaza Bonita, right in the heart of the Cabo San Lucas Marina, Restaurante La Galería is a culinary gem that effortlessly blends traditional Mexican flavors with refined Mediterranean accents. Its privileged location overlooking the marina and the sea creates a serene, almost contemplative setting—especially meaningful on Good Friday. From the moment you arrive, the combination of ocean views, soft lighting, and artistic décor sets the tone for a dining experience that feels calm, intentional, and deeply enjoyable.
La Galería is particularly well suited for an intimate, unhurried dinner, making it a favorite among couples looking for a romantic and cozy atmosphere. The space invites conversation and connection, far removed from loud crowds or rushed service. During Holy Week, the restaurant shines thanks to a menu thoughtfully designed to respect Lenten traditions. Seafood takes center stage with dishes like grilled octopus, fresh ceviches, and delicately prepared fish, alongside vegetarian options and meat-free pastas that feel elegant, comforting, and satisfying. It’s the kind of menu that allows you to honor the day without feeling limited.
With an average price range of $400 to $700 MXN per person, La Galería sits comfortably in the mid-to-high range, offering excellent value for the quality of ingredients, presentation, and overall experience. The service is warm, attentive, and personal, striking the perfect balance between professionalism and genuine hospitality. A standout bonus is that the restaurant is pet-friendly, so you can bring your dog along and enjoy a peaceful evening by the marina without leaving them behind—a detail that adds to the relaxed, welcoming feel of the place.
What truly sets La Galería apart is its atmosphere. The décor features artistic, eclectic elements that feel curated rather than staged, living up to the restaurant’s name and giving the space a soul of its own. There’s a quiet elegance here that encourages you to slow down, savor each bite, and appreciate the moment. If you’re looking to avoid the crowds, reflect on the meaning of Good Friday, and still treat yourself to an exceptional meal with a view, La Galería offers an experience that feels both special and sincere—one that stays with you long after dinner ends.
2. Spicy Tuna La Playa
Located in the exclusive Playita Marina area of San José del Cabo, Spicy Tuna La Playa stands out for its fresh, modern concept that brings together the best of Japanese and Mexican cuisine through an irresistible Nikkei fusion. With its relaxed marina-front setting and open, breezy atmosphere, it’s an excellent choice for enjoying a meal on Good Friday. The menu leans heavily on seafood, making it easy to honor Lenten traditions while still indulging in bold, exciting flavors.
This restaurant is ideal for sharing with friends, whether you’re visiting Los Cabos on vacation or simply looking for a cool, laid-back spot to unwind during Holy Week. Some of the most recommended dishes include imported fish, fresh ceviches, creative sushi rolls, and the catch of the day, which the chef can prepare to your liking. Everything is made with high-quality local ingredients, ensuring freshness and great flavor in every bite.
One of Spicy Tuna La Playa’s biggest advantages is its wide price range, from $100 to $700 MXN per person, making it a flexible option for different budgets and dining styles. Another great perk is that it’s pet-friendly, so your furry companion can join you on the terrace while you enjoy a flavored mezcalita or a sake-based cocktail with marina views.
With live music, screens for sporting events, and a fun, relaxed vibe, Spicy Tuna La Playa is perfect for a casual yet memorable afternoon. During Holy Week, escaping the crowds and settling in by the marina with a fresh seafood dish in front of you feels like the ultimate plan. If you’re looking for a Good Friday experience that’s flavorful, easygoing, and full of Los Cabos energy, this spot truly delivers.
3. Baja Cantina Cabo
With an unbeatable location right on Boulevard Paseo de la Marina, Baja Cantina Cabo is a great choice for enjoying a relaxed meal on Good Friday, with the ocean as your backdrop and the sea breeze setting the mood. This restaurant offers a polished sports bar concept that blends solid gastronomy, good music, and spectacular views of the Cabo San Lucas marina. It’s the kind of place where the setting alone already puts you in vacation mode.
Baja Cantina is a versatile spot, especially ideal for families, thanks to its welcoming atmosphere and a menu designed to please all ages. During the Lenten season, its culinary offerings really shine with dishes like the catch of the day, fresh ceviches, and seafood tacos—perfect for those who avoid red meat during Holy Week. They also serve breakfast by the sea, making it a great option to start your Good Friday morning on a relaxed and flavorful note.
With an accessible price range of $200 to $400 MXN per person, it’s an attractive option for diners who want to eat well without overspending. And yes—great news—it’s pet-friendly, so you can bring your furry companion along. The outdoor terrace is ideal for enjoying a fresh ceviche or Baja-style tacos while your dog relaxes by your side.
Beyond the food and views, Baja Cantina delivers a lively yet laid-back vibe with live music, sports events on screen, and a friendly, local feel. This Good Friday, if you’re looking for a restaurant that offers ocean views, seafood-forward dishes, and a comfortable environment for the whole family, Baja Cantina checks all the boxes. It’s a perfect way to enjoy Los Cabos with flavor, ease, and in tune with the spirit of the season.
4. Azotea Sushi Bar San José del Cabo
Located in the heart of San José del Cabo, Azotea Sushi Bar is one of those places that takes the sushi experience to the next level. Its concept blends Japanese cuisine with Mexican accents, making it a great choice for a light, creative, and flavorful dinner on Good Friday. The atmosphere is fresh, modern, and full of good vibes—perfect for enjoying seafood dishes while honoring Lenten traditions without giving up indulgence.
This restaurant is ideal for sharing with friends, whether you’re going for a laid-back plan or kicking off a more lively night out. Menu favorites include signature rolls like the Sully, Jacob, and Dragon, along with ultra-fresh options such as curricán sashimi and tostadas made with the catch of the day. If you’re craving something a little different, their Thai-style curry shrimp delivers a bold twist that stands out. Everything is prepared with high-quality ingredients and presented with plenty of style.
With a price range of $100 to $600 MXN per person, Azotea Sushi Bar works well for different budgets and types of plans. Another big plus is that it’s pet-friendly, so your furry companion is welcome to join you. The terrace is especially inviting for a casual evening with great food, creative cocktails, and a relaxed, social atmosphere.
Azotea also features live music, screens for sporting events, and attentive service that rounds out the experience. This Good Friday, if you’re looking for something outside the traditional route—but just as meaningful—Azotea Sushi Bar is where modern flavors meet the spirit of the season, with delicious results. It’s a great spot to share a memorable dinner filled with fresh seafood, good energy, and even better company.
5. Macca Pasta Bar San José del Cabo
Located in the vibrant hotel zone of San José del Cabo, right next to the Hyatt Ziva, Macca Pasta Bar is an Italian favorite that has won over both locals and visitors alike. It’s an excellent choice for a relaxed Good Friday dinner thanks to its cozy atmosphere, customizable pasta and pizza concept, and a menu packed with red-meat-free options—perfect for honoring Lenten traditions without giving up comfort or flavor.
Designed to be enjoyed with your partner, friends, or even family, Macca Pasta Bar is especially appealing for couples looking for an unhurried evening paired with good wine and a meal made exactly to their liking. Here, you can build your own dish by choosing from a variety of fresh ingredients, from pasta with tomato sauce and seasonal vegetables to seafood pizzas or vegetarian combinations. Standout menu items also include lasagna, salmon, and the popular MACCA salad, all thoughtfully prepared and full of flavor.
The average price per person ranges from $300 to $500 MXN, making it a very competitive option within the hotel zone. Another big plus is that the restaurant is pet-friendly, so your dog is more than welcome to join you on the terrace. The space is designed to feel warm and inviting, with chill music, soft lighting, and attentive service that truly elevates the experience.
This Good Friday, if you’re looking for something different from the usual seafood-focused plans—but still respectful of the season’s traditions—Macca Pasta Bar is a fantastic choice. Here, spirituality is celebrated through flavor, personalization, and a touch of Italian charm that turns dinner into something genuinely special and memorable.
Craving more tasty tips?
As you’ve seen, Los Cabos isn’t just a paradise of beaches and postcard-worthy sunsets—it’s also a destination where food is experienced with soul, especially on meaningful dates like Good Friday. From ultra-fresh seafood and beachy Nikkei cuisine to build-your-own pastas and sushi with ocean views, every restaurant on this list has that special something that makes it stand out. The best part is that you can enjoy an incredible dining experience while staying true to the spirit of Holy Week—honoring tradition while still treating your taste buds.
Still in the mood to keep exploring the flavors of Los Cabos? Perfect. On our blog, you’ll find many more recommendations for every kind of plan—from the most Instagram-worthy spots to hidden gems only locals know about. Take a look at our other articles and discover more places that, just like these five, have the power to turn a simple meal into an unforgettable experience. Because in Los Cabos, there’s always something new—and delicious—to savor.