10 best restaurants in Oaxaca
Oaxaca isn’t just a destination known for its rich culture and breathtaking landscapes—it’s also a true culinary paradise. If you’re a fan of authentic, traditional flavors, this state offers one of the most diverse and delicious gastronomic experiences in all of Mexico. From the famous Oaxacan moles and crispy tlayudas to smooth, smoky mezcal, the depth of flavor in Oaxacan cuisine is unmatched anywhere else. But with so many amazing restaurants across the state, how do you choose where to go first?
In this article, we’ll take you through the 10 best restaurants in Oaxaca—handpicked not just for their outstanding food, but also for their atmosphere, authenticity, and the unique character each one brings to the table. Whether you’re craving a traditional family-style meal or a modern gourmet twist on classic dishes, you’ll find options here that will make you fall even more in love with Oaxacan cuisine. Keep reading to discover the top culinary spots in the state and get ready for an unforgettable flavor-packed journey that will make your stay in Oaxaca truly special. Your taste buds are in for a celebration!
1. El Coste
Located in the charming neighborhood of Puerto Escondido, El Coste is a must-visit for anyone craving a meal with an ocean view and the unmistakable flavor of the Oaxacan coast. This seaside restaurant stands out not only for its unbeatable location but also for its dedication to fresh, high-quality ingredients. From the moment you step in, you’re welcomed by the sound of waves, the scent of the sea, and a warm, laid-back atmosphere that perfectly matches the coastal lifestyle. Whether you’re visiting for lunch, dinner, or just a drink at sunset, El Coste offers a truly memorable dining experience that reflects the spirit of Puerto Escondido.
Specializing in fresh seafood, El Coste takes pride in presenting dishes that highlight the best of the Pacific. The menu is a celebration of regional flavors—think zesty ceviches, juicy shrimp cocktails, and tacos overflowing with perfectly seasoned seafood. One of the standout favorites is the grilled octopus, which is tender, smoky, and seasoned with a mix of local spices that elevate the dish to another level. For those looking for lighter options, the seafood salads and steamed fish dishes are flavorful without being heavy. These plates reflect the restaurant’s commitment to freshness and simplicity, letting the ingredients speak for themselves.
The culinary experience at El Coste is perfectly complemented by its drink selection. Guests can enjoy a wide range of beverages, including refreshing cocktails like the classic piña colada and a minty mojito, both of which are ideal for cooling down after a day at the beach. The bar’s laid-back vibe, combined with the attentive service, makes it easy to settle in and spend a few relaxing hours. And with prices ranging from 300 to 600 Mexican pesos per person, El Coste manages to strike a balance between quality and affordability, offering gourmet flavors without the hefty price tag.
El Coste is also a pet-friendly restaurant, which makes it even more appealing for those traveling with their four-legged companions. Imagine enjoying a delicious seafood platter while your dog lounges by your side, all with the ocean breeze and palm trees swaying nearby. It’s details like this that make El Coste more than just a restaurant—it’s a destination. If you’re in Puerto Escondido and looking for a memorable coastal dining experience, El Coste won’t disappoint. It’s a place where great food, warm hospitality, and a relaxed seaside vibe come together to create a perfect Oaxacan moment.
2. Grill House La Azotea
Located in the historic Oaxaca neighborhood, Grill House La Azotea delivers a one-of-a-kind experience for meat lovers and grill enthusiasts. This stylish rooftop restaurant is perfect for a dinner with friends or a romantic night out, offering modern design and panoramic views that make every sunset feel special. The ambiance strikes a perfect balance between elegance and comfort, making it an ideal setting for everything from casual get-togethers to memorable date nights.
The highlight at Grill House La Azotea is undoubtedly its selection of premium cuts of meat, all expertly grilled over charcoal to bring out bold, smoky flavors. Signature dishes like ribeye, tomahawk, and picanha stand out for both quality and preparation. The menu also includes options for seafood lovers, along with fresh salads and sides made with local ingredients. Be sure not to miss their truffle fries and house-made chimichurri sauce—two guest favorites that perfectly complement any steak on the menu. To round out the experience, the wine list offers a refined international selection thoughtfully curated to pair beautifully with their dishes.
With prices ranging from 500 to 900 Mexican pesos per person, Grill House La Azotea offers a luxury dining experience in the heart of Oaxaca that’s well worth the splurge. The combination of sophisticated atmosphere, excellent cuisine, and attentive service has made this rooftop gem a go-to spot for both locals and visitors looking for something truly special. Every detail—from the presentation of the food to the lighting on the terrace—is designed to enhance your evening.
It’s important to note that pets are not allowed, ensuring a calm and exclusive environment for all guests. This adds to the sense of refinement that defines the restaurant’s identity. If you’re looking for a place where high-quality meats and panoramic views take center stage, Grill House La Azotea is the perfect choice in Oaxaca. It’s not just a meal—it’s an elevated culinary experience that captures the best of the city’s modern dining scene.
3. Taniperla
Located in the vibrant Oaxaca neighborhood, Taniperla is a charming restaurant that offers an authentic taste of traditional Oaxacan cuisine with a modern twist. It’s the perfect spot for lunch or dinner in a warm, welcoming atmosphere—whether you’re dining with family or enjoying a quiet, intimate evening as a couple. The space is thoughtfully decorated with cultural elements that reflect the richness of the region, from handcrafted textiles to warm, earthy tones that invite you to relax and savor the experience.
The menu at Taniperla draws inspiration from traditional Oaxacan recipes, celebrating local ingredients like corn, chili peppers, and cacao. Among the most popular dishes are the rich mole negro, crunchy tlayudas, and tender tamales wrapped in banana leaves—each one prepared with care and deep respect for regional cooking traditions. The restaurant also offers a creative side, featuring modern options like mushroom ceviche and seasonal salads, which provide a fresh and unexpected take on familiar flavors. To complete your meal, the drink menu includes a curated selection of mezcal and craft cocktails that perfectly complement the food.
With a price range of 250 to 500 Mexican pesos per person, Taniperla is a budget-friendly option that doesn’t sacrifice quality or authenticity. It’s an excellent choice for those who want to explore Oaxaca’s culinary heritage in a relaxed, down-to-earth setting. The cozy, family-friendly environment makes it easy to unwind and enjoy a satisfying meal filled with the soul of the region.
One of the restaurant’s most welcoming features is that pets are allowed, making it an ideal choice for diners who like to bring their furry companions along. Whether you’re a first-time visitor or a returning fan of Oaxacan cuisine, Taniperla offers a traditional culinary experience with a modern touch, right in the heart of the city. It’s a place where culture, comfort, and great food come together in perfect harmony.
4. Obispo Cocina Rural
Located on the outskirts of the city, in the peaceful Oaxaca neighborhood, Obispo Cocina Rural offers an authentic, rustic dining experience where fresh, local ingredients take center stage. This countryside-inspired restaurant is ideal for enjoying a hearty meal with family or friends, surrounded by nature and Oaxacan warmth. With its rural charm and a focus on traditional cooking methods, Obispo celebrates the region’s deep culinary and cultural heritage in every dish it serves.
The menu at Obispo Cocina Rural features a wide array of traditional dishes made with ingredients sourced from local farms. Expect to find everything from moles and tamales to wood-fired meats, all served with freshly handmade tortillas. A standout favorite is the slow-roasted suckling pig, served with nopales and beans—a flavorful dish that truly captures the essence of rural Oaxaca. The drink offerings are just as thoughtful, with traditional beverages like mezcal and cacao water providing the perfect complement to the restaurant’s bold, earthy flavors.
With a price range of 300 to 600 Mexican pesos per person, Obispo Cocina Rural delivers exceptional value for those looking to immerse themselves in an authentic Oaxacan food experience. The laid-back setting, rustic décor, and warm service create an inviting atmosphere that makes guests feel right at home. It’s the kind of place where you can slow down, breathe in the fresh air, and truly savor every bite.
It’s worth noting that pets are not allowed, helping maintain a calm and orderly environment for all guests. This adds to the peaceful, back-to-basics experience that defines Obispo Cocina Rural. If you’re looking for a culinary journey that connects you to Oaxaca’s rural roots, this is a must-visit destination during your stay. It’s more than a meal—it’s a taste of tradition served with heart and authenticity.
5. Colonial 213
Located in the central Oaxaca neighborhood, Colonial 213 is an elegant restaurant where tradition meets modern sophistication. It’s an ideal setting for a romantic dinner or a stylish meal with friends, and has quickly become a local favorite thanks to its refined ambiance and elevated take on Oaxacan cuisine. The décor blends colonial elements with contemporary touches, creating a warm, welcoming space that invites guests to relax and indulge in an unforgettable dining experience.
The menu at Colonial 213 is rooted in Oaxacan culinary traditions, with a creative twist and a focus on fresh, local ingredients. Standout dishes include yellow mole, tasajo enchiladas, and grilled shrimp with grasshopper sauce—all prepared with precision and a modern flair. The restaurant also caters to a wide range of diners, offering well-thought-out vegetarian and vegan options that don’t compromise on flavor. A thoughtfully curated selection of wines and mezcals is available to enhance and complement each dish on the menu.
With prices ranging from 400 to 700 Mexican pesos per person, Colonial 213 delivers a high-end gastronomic experience that feels both luxurious and accessible. The attentive, professional service and attention to detail elevate every visit, making it a top choice for those seeking a special night out in Oaxaca. Whether you’re celebrating a milestone or simply looking to enjoy a beautifully crafted meal, Colonial 213 ensures every moment is memorable.
It’s important to note that pets are not allowed, which helps maintain the restaurant’s calm and elegant atmosphere. This policy, paired with the tasteful design and elevated menu, makes Colonial 213 a prime destination for diners who appreciate a more polished, intimate experience. If you’re looking for a culinary adventure that fuses traditional Oaxacan flavors with modern finesse, this refined spot in the heart of the city should be at the top of your list.
6. La Finestra de Arcumeggia
Located in the picturesque Oaxaca neighborhood, La Finestra de Arcumeggia is a hidden gem that invites guests on a culinary escape to the Italian countryside. With its rustic charm and cozy ambiance, this restaurant is perfect for a romantic evening for two or a laid-back meal with family. From the moment you walk in, the warm lighting, textured walls, and welcoming aroma of freshly baked bread set the tone for a relaxing, satisfying experience. What makes La Finestra truly special is how it effortlessly blends the rustic elegance of Italy with the cultural richness of Oaxaca, creating a setting that feels both familiar and transporting.
The menu is a celebration of Mediterranean cuisine, with a strong emphasis on fresh, high-quality ingredients. At La Finestra, everything is made with care—from their homemade pastas to the perfectly crisped wood-fired pizzas. One of the most beloved dishes is the seafood risotto, a rich and savory plate that captures the freshness of the sea. Other highlights include the gnocchi with cheese sauce, known for its soft, pillowy texture, and the prosciutto and arugula pizza, a crowd favorite with its balance of salty, peppery, and smoky flavors. Every dish is designed to reflect the simplicity and depth of Italian cooking, executed with finesse and heart.
The dining experience wouldn’t be complete without a look at the drinks and dessert offerings. Their wine list features a thoughtful mix of Italian and Mexican selections, curated to complement the bold yet balanced flavors of the menu. Whether you’re pairing a red with pasta or enjoying a crisp white with seafood, there’s something for every palate. And when it’s time for something sweet, their tiramisu and panna cotta are must-tries—light, creamy, and the perfect ending to a satisfying meal. It’s no wonder that this place has become a favorite for both locals and tourists seeking something different yet deeply comforting.
With prices ranging from 300 to 600 Mexican pesos per person, La Finestra de Arcumeggia offers a refined Mediterranean dining experience that feels upscale without being out of reach. The laid-back, attentive service enhances the relaxed atmosphere, making every guest feel welcome and unrushed. Another great feature is that pets are welcome, so you can bring along your furry friend to enjoy the open-air seating and calming surroundings. If you’re looking for a little slice of Italy in Oaxaca, with a cozy setting, soulful food, and a touch of local character, La Finestra de Arcumeggia is an unforgettable stop on your culinary journey.
7. Sur a Norte
In the quiet Oaxaca neighborhood, Sur a Norte has carved out a name for itself with a bold fusion concept that brings together the rich culinary traditions of northern and southern Mexico. This modern yet inviting restaurant is ideal for a casual lunch with friends or a cozy dinner for two. From the moment you enter, the space draws you in with its thoughtful design and welcoming atmosphere—offering a unique experience for those seeking innovation, contrast, and creative flavor combinations in every bite.
The menu at Sur a Norte is a celebration of diversity in Mexican cuisine, thoughtfully blending northern-style grilled meats with the deep, complex flavors of southern dishes. It features gourmet tacos, premium meat cuts, and traditional moles, all reimagined with a modern twist. Among the standout dishes are the ribeye tacos with avocado salsa, mole negro with chicken breast, and shrimp al pastor—each one showcasing the restaurant’s commitment to flavor, balance, and originality. To complement the food, there’s also a top-notch selection of signature cocktails, crafted to enhance the bold notes and spice found throughout the menu.
With a price range of 350 to 600 Mexican pesos per person, Sur a Norte delivers high-quality dining at a reasonable cost. It’s a space that effortlessly combines rustic charm with contemporary flair, making it a great option for everything from special occasions to casual weeknight outings. The lighting, music, and layout all contribute to a relaxed vibe that encourages guests to slow down and savor the experience—something that sets this restaurant apart in Oaxaca’s dynamic food scene.
It’s worth noting that pets are not allowed, which helps maintain a calm and controlled environment for all diners. This adds to the restaurant’s refined, intimate atmosphere—ideal for focusing on the food and conversation without distractions. If you’re looking to experience an innovative culinary journey that bridges the bold flavors of northern and southern Mexico, Sur a Norte is one of Oaxaca’s must-visit spots. It’s where creativity meets tradition, all on a single plate.
8. Cayuco
Located in the beautiful Puerto Escondido neighborhood, Cayuco is a coastal restaurant that celebrates the ocean’s freshness in every dish. It’s the perfect spot for a relaxed lunch with family or a laid-back afternoon with friends. With its casual beachside vibe and spectacular ocean views, Cayuco offers a dining experience that feels effortlessly natural. The sound of crashing waves and the salty sea breeze set the stage for a memorable meal where great food and scenery go hand in hand.
The menu at Cayuco showcases a wide array of seafood-focused dishes, crafted to highlight the best ingredients the region has to offer. Standout options include fresh tuna tostadas and grilled pescado zarandeado, both made with locally sourced, top-quality seafood. Whether you’re in the mood for a vibrant ceviche, wood-grilled fish, or flavorful seafood tacos, each plate is designed to bring the flavors of the Pacific coast to life. The drink menu adds to the tropical charm, featuring a refreshing selection of margaritas, micheladas, and mojitos—perfect for sipping while soaking in the view.
With prices ranging from 300 to 600 Mexican pesos per person, Cayuco strikes an excellent balance between quality and affordability. The setting is unpretentious yet charming, with an open-air terrace that allows you to fully enjoy Puerto Escondido’s warm, sunny weather. The casual décor and ocean breeze create an easygoing atmosphere where time seems to slow down, encouraging you to relax and enjoy every bite at your own pace.
One of the most welcoming aspects of Cayuco is that pets are allowed, making it a great option for those who love to dine with their furry companions. It’s a rare treat to find a place that combines great food, beautiful views, and pet-friendly vibes all in one. If you’re looking for a restaurant that captures the essence of the sea in a paradisiacal setting, Cayuco is the perfect choice in Puerto Escondido. It’s more than just a meal—it’s a seaside experience that lingers long after the last bite.
9. Zolem Beach Club
Located in the picturesque Puerto Escondido neighborhood, Zolem Beach Club is the perfect place to enjoy a seaside culinary experience. This laid-back restaurant is ideal for a relaxed lunch or dinner, offering a peaceful atmosphere and spectacular ocean views that set the scene for a memorable meal. Whether you’re with friends, family, or a partner, Zolem Beach Club has become a favorite destination for both locals and visitors in search of a unique coastal escape in Oaxaca.
The menu at Zolem Beach Club focuses on fresh, coastal-inspired dishes, with an emphasis on seafood and daily catches from the Pacific. You’ll find everything from ceviches and aguachiles to grilled fish and shrimp tacos, each prepared with care to highlight the authentic flavors of the region. The kitchen’s commitment to freshness and simplicity allows the ingredients to shine. To enhance the experience, the bar serves a great selection of tropical cocktails, including house-made mojitos and margaritas, which pair perfectly with the ocean breeze and laid-back vibe.
With a price range of 300 to 600 Mexican pesos per person, Zolem Beach Club offers excellent value for a high-quality beachside dining experience. The relaxed setting—with outdoor seating and panoramic beach views—makes it a great spot to spend a sunny afternoon or enjoy a romantic dinner under the stars. The casual yet stylish atmosphere encourages guests to take their time, enjoy good company, and let the rhythm of the waves set the pace.
One of Zolem’s best features is that pets are welcome, making it an ideal choice if you prefer to dine with your four-legged friend by your side. Few places offer such a seamless blend of delicious food, breathtaking scenery, and pet-friendly hospitality. If you’re looking for a place where food and atmosphere come together perfectly in Puerto Escondido, Zolem Beach Club is a coastal gem you won’t want to miss.
10. Tribu
Located in the charming Mazunte neighborhood, Tribu is a restaurant that captures the bohemian, laid-back essence of Oaxaca’s coast. It’s the perfect spot for a casual meal with friends or an informal dinner with your partner, offering a unique experience that blends fresh seafood with Mediterranean influences, all in a relaxed, beachfront setting. The space features a rustic, nature-inspired design with handcrafted decorations and outdoor seating, creating a tranquil and welcoming atmosphere that invites you to slow down and enjoy the moment.
The menu at Tribu is centered around fresh seafood and locally sourced ingredients, bringing together simple techniques and bold coastal flavors. Highlights include the octopus ceviche, shrimp pizza, and fish tacos, each prepared with a minimalist approach that lets the ingredients shine. Everything is served with a coastal flair—fresh, vibrant, and unpretentious. To round out the experience, they offer a refreshing lineup of tropical cocktails, such as piña coladas and mojitos, which pair perfectly with the ocean breeze and panoramic views of the sea. It’s a true reflection of the relaxed, sun-soaked vibe that defines Mazunte.
With prices ranging from 250 to 500 Mexican pesos per person, Tribu offers great value for those looking to enjoy high-quality food in a chill, unpretentious setting. The overall atmosphere is unhurried and mellow, making it easy to spend hours here—whether you’re watching the waves roll in or catching the sunset with a drink in hand. It’s the kind of place where time seems to pause, and where a simple lunch can turn into a full afternoon of coastal enjoyment.
One of the best things about Tribu is that pets are welcome, so you can bring your furry companion along for the ride. It’s a thoughtful touch that adds to the inclusive and friendly spirit of the place. If you’re searching for a restaurant that serves up the flavors of the sea in a bohemian, relaxed environment, Tribu in Mazunte is a can’t-miss destination. It’s not just a meal—it’s a moment of peace, flavor, and connection with the coast.
Flavors you can't miss in Oaxaca
Oaxaca is a state that never fails to impress—not only for its rich culture and stunning landscapes, but also for its incredible culinary scene. The ten restaurants we’ve featured here showcase the best of this land, known for its bold flavors, deep-rooted traditions, and creative spirit. From the fresh seafood of the coast to the iconic Oaxacan moles, each spot offers a unique experience that brings you closer to the heart of Oaxacan cuisine. Whether you’re in the mood for a romantic dinner, a family meal, or a bohemian spot to unwind, these restaurants have something special for everyone.
If this journey through Oaxaca’s top dining spots has left you hungry for more, be sure to explore other articles on our blog. We invite you to discover more culinary gems, unique bars, and unforgettable experiences throughout Oaxaca and beyond. Keep reading for the best recommendations that will turn your next foodie adventure into a journey full of flavors and memorable moments. Oaxacan cuisine is just the beginning!