6 restaurants open during Holy Week in La Paz
If you’re planning to stay in La Paz, Mexico during Holy Week—or you’re just visiting to make the most of the time off—get ready to enjoy some of the best local cuisine the city has to offer. While many people assume La Paz slows down during these dates, the truth is quite the opposite: there are restaurants that keep their kitchens fired up, cooking with heart and plenty of flavor. From fresh-from-the-sea seafood to Mexican dishes with a modern twist, these spots won’t just be open—they’ll be ready to welcome you with open doors (and busy kitchens).
Looking to eat well without stressing over limited hours or seasonal closures? We’ve put together a list of 6 restaurants that will be open during Holy Week in La Paz, perfect for a getaway with your partner, a family outing, or simply treating yourself the way you deserve. Spoiler alert: there’s something for every craving, from ocean-inspired dishes to more international options. So start planning and take notes—these spots know exactly how to take care of their guests, even during vacation season.
1. Restaurante 1890
Located in the Centro neighborhood of Todos Santos, Restaurante 1890 is a true culinary gem known for its sophisticated ambiance, creative menu, and historic charm. Its kitchen blends European influences with locally sourced ingredients from Baja California Sur, making it an ideal choice for diners looking for a dining experience that feels special and thoughtfully crafted. Thanks to its attention to detail—both in service and in every plate—it has become a local favorite.
This restaurant is especially well suited for an elegant dinner during Holy Week, when many visitors look for a calm setting with great food to reflect, unwind, or share meaningful moments. The warm atmosphere and soft lighting create the perfect backdrop for couples seeking a romantic evening paired with good wine and memorable flavors. The average price per person ranges from $800 to $1,000 MXN, which aligns perfectly with the gourmet experience offered.
During the Lenten season, Restaurante 1890 adjusts its menu with options ideal for those avoiding red meat, highlighting dishes such as Dorado Crudo, fresh ceviches, and European-style vegetable preparations. The balance between flavor, presentation, and technique makes it an excellent choice for Good Friday or any special night during the week. To elevate the experience even further, the restaurant hosts special events like live jazz nights on Thursdays and DJ sets on Saturdays at its bar, La Copa, adding a touch of sophistication and entertainment.
One standout feature—rare for restaurants at this level—is that it’s pet-friendly, so you don’t have to leave your furry companion behind. If you’re looking for an elegant spot with great music, outstanding service, and a menu designed to impress during this special season, Restaurante 1890 is a sure bet in the heart of Todos Santos.







2. Restaurante DUM
Located in the La Laguna neighborhood, Restaurante DUM is a magical hideaway inside Rancho Corazón, offering a charming and one-of-a-kind dining experience in Todos Santos. It’s perfect for those looking to escape the noise without going too far, and it has become a true oasis for enjoying a sunny afternoon, a romantic date, or a relaxed outing with friends. Everything here—from the architecture to the surrounding nature—invites you to slow down, unwind, and reconnect.
This spot is ideal for a long, enjoyable meal thanks to its terrace, pool, and an impressive bar where time seems to move a little slower. Its warm, natural atmosphere makes it a great option for families and groups of friends, with spaces that feel welcoming for everyone, from kids to adults. The average price per person ranges from $250 to $900 MXN, making it quite accessible considering the full experience it offers.
During Holy Week, DUM tailors its menu with seafood-forward dishes that pair perfectly with the season. Specialties like the catch of the day, fresh salads, and traditional carpaccio are ideal for Lent or Good Friday, when many diners choose to avoid red meat. To round things out, the bar serves handcrafted cocktails that elevate every dish and turn lunch into a true celebration.
Another big plus is that the restaurant is pet-friendly, so you can bring your dog along and enjoy a peaceful afternoon while savoring Mediterranean-inspired flavors and relaxing by the pool. Restaurante DUM isn’t just a place to eat—it’s a full sensory experience, especially meaningful during a season like Holy Week.







3. El Huizache Tacos y Tragos
Located in the Zona Central neighborhood of La Paz, El Huizache Tacos y Tragos is a spot that proudly breaks away from the traditional taco joint. This is a place where tacos and cocktails are treated with creativity and intention, turning familiar flavors into something memorable. Each dish reflects a modern approach without losing its roots, combining bold ingredients, fresh products, and a playful twist that sets it apart from more conventional options in the city. From the moment you arrive, the relaxed energy and attention to detail make it clear that this is a place designed to be enjoyed at an easy pace.
The atmosphere is one of its biggest draws. With an open-air terrace, soft lighting, and a casual yet lively vibe, El Huizache feels welcoming from the first drink to the last bite. It’s the kind of place where conversations flow naturally, music sets the mood without overpowering it, and time seems to stretch just enough for you to fully enjoy the experience. Whether you’re stopping by for an early dinner or settling in for a long night of tacos and drinks, the setting strikes the perfect balance between laid-back and fun, making it ideal for groups of friends or spontaneous plans.
When it comes to the menu, El Huizache delivers flavors that are bold, fresh, and full of personality. During Lent and Holy Week, seafood takes center stage with options that respect the season while keeping things exciting. Shrimp tacos with mango dressing, creative ceviches, and other ocean-inspired dishes offer a flavorful alternative for those avoiding red meat, without feeling restrictive or boring. Pair these with their signature cocktails—crafted with care and originality—and you have a combination that elevates the entire meal. With an average price range of $300 to $500 MXN per person, it’s an accessible option that doesn’t compromise on quality.
Another highlight that adds to its charm is that El Huizache is pet-friendly, making it easy to bring your four-legged companion along for the plan. This small detail reinforces the relaxed, inclusive spirit of the place, where everyone is welcome to feel comfortable and at home. If you’re looking for a spot with great tacos, creative drinks, a cool atmosphere, and plenty of local character, El Huizache Tacos y Tragos is a standout choice to enjoy during Holy Week—or any day you’re craving good food and good vibes in La Paz.


















4. Fumo Italian Grill
Located in the peaceful neighborhood of El Centenario, Fumo Italian Grill is the perfect spot for those who truly appreciate Italian cuisine made with soul and authenticity. This restaurant blends rustic charm with understated elegance, creating a warm, homey atmosphere that immediately sets the tone for a memorable meal. Under the guidance of Chef Alessandro Mancuso, Fumo brings the traditions of southern Italy straight to the table, with dishes crafted from fresh ingredients—many of them imported directly from Italy—and a clear passion for detail that shines through in every bite.
Fumo is an excellent choice for a special dinner, where the cozy setting becomes the ideal backdrop for an unforgettable evening. Whether you’re dining with family, gathering with friends, or planning a romantic night out, the restaurant adapts effortlessly to every occasion. Guests are welcomed with genuine hospitality that makes you feel right at home from the moment you arrive. Live music, such as saxophone performances on Thursdays, adds an extra layer to the experience without distracting from the food. With an average price range of $300 to $700 MXN per person, Fumo offers outstanding value for the quality and care behind each dish.
During Holy Week, Fumo Italian Grill stands out as a great option for those observing Lent and choosing to avoid red meat without sacrificing flavor. Seafood-forward dishes like Linguine Frutti di Mare, Burrata al Pesto, and the restaurant’s signature Pasta served in a Parmigiano wheel are indulgent yet seasonally appropriate. Each plate balances tradition and technique, while the thoughtfully curated wine list ensures the perfect pairing to elevate every course.
One detail that truly sets Fumo apart is that it’s pet-friendly, allowing you to enjoy your evening without leaving your furry companion behind. You can relax under the stars with a glass of wine and a perfectly cooked pasta, knowing that everyone at the table—pets included—is welcome. In short, Fumo Italian Grill delivers not only exceptional Italian food, but also a warm, complete dining experience that’s especially worth enjoying during Holy Week.







5. Restaurante Quinta La Peregrina
Located in the heart of the Zona Central neighborhood, right on Avenida 5 de Mayo, Restaurante Quinta La Peregrina is a charming and versatile space that blends international cuisine with a Baja-style twist. Since opening its doors in 2019, the restaurant has earned a loyal following among locals and visitors alike thanks to its creative menu and relaxed yet elegant atmosphere. Whether you choose one of its cozy indoor dining rooms or its beautiful open-air patio, the experience always feels warm, inviting, and thoughtfully curated.
This is an ideal spot for a family meal or a laid-back afternoon with friends or your partner. The variety of spaces allows each guest to find their favorite corner, whether the plan is to celebrate a special occasion or simply enjoy a long, unhurried meal. With an average price range of $500 to $800 MXN per person, every dish feels worth it thanks to its flavor, presentation, and the attentive service that elevates the overall experience.
During Holy Week, Quinta La Peregrina offers excellent alternatives for those observing Lent and choosing to avoid red meat without giving up creativity or variety. The menu features everything from fresh salads to seafood-forward dishes and paella-style rice options, making it easy to find something satisfying for the season. To complement the food, their handcrafted cocktails are a standout—perfect for staying refreshed and enjoying the warmer days that come with this time of year.
Like many local favorites in La Paz, this restaurant is also pet-friendly, making it even more appealing for diners who don’t want to leave their furry companions at home. If you’re looking for a place where great food, a welcoming atmosphere, and thoughtful service come together in tune with the relaxed spirit of Holy Week, Restaurante Quinta La Peregrina is a delicious and reliable choice.








6. Casa Rosalinda (Sucursal Centro)
Located in the Centro neighborhood of La Paz, Casa Rosalinda is one of those places that instantly draws you in the moment you walk through the door. With its bohemian vibe, cozy décor, and warm, attentive service, this restaurant has earned its reputation as a favorite among both locals and visitors. The menu is broad and versatile, offering everything from comforting breakfasts to grilled meats, pizzas, and pastas with international influences, making it easy to find something for every mood and craving.
Casa Rosalinda is especially popular for breakfast, but it also works beautifully for casual lunches and relaxed dinners. Its inviting atmosphere makes it a great fit for almost any plan—family gatherings, outings with friends, or even a laid-back romantic date. With an average price range of $180 to $300 MXN per person, it’s a very accessible option that doesn’t compromise on quality or flavor. The restaurant also features different dining areas, including a terrace and indoor rooms, so you can choose the setting that best suits the occasion.
During Lent and Holy Week, Casa Rosalinda offers several menu options that align with seasonal traditions while still delivering plenty of flavor. Dishes like the spinach soufflé, fresh salads, omelets, and Greek- and Italian-inspired plates are light, satisfying, and perfect for those looking to avoid red meat. To top it off, their mojitos and mezcal-based cocktails add a refreshing twist—ideal for cooling down during La Paz’s warm spring days.
Another great bonus is that Casa Rosalinda is pet-friendly, so your furry companion is welcome to join you. If you’re looking for a relaxed spot filled with character, good food, and a welcoming vibe to enjoy during Holy Week, Casa Rosalinda is an excellent choice—whether you’re starting your day with a hearty breakfast or ending the afternoon with a well-earned toast.







So, do you already know where you’re eating this Holy Week?
As you can see, in La Paz there’s no excuse to stay home during Holy Week. These six restaurants won’t just be open—they’ll be fully ready to welcome you with flavorful, creative menus that fit perfectly with the season. Whether you’re in full family-relax mode, planning a special dinner with your partner, or simply looking to enjoy a great meal without overthinking it, there’s a spot waiting for you with warm hospitality and plenty of local flavor.
Still curious to discover more options? Take a look at other articles on our blog, where we share the best recommendations for eating out, going out, and enjoying every corner of Mexico. Because at Reservándonos, we believe every meal matters—and that discovering new places is part of creating new stories. So get your cravings ready, book your table, and keep exploring with us. Enjoy!