10 restaurants open during Holy Week on Reforma
If you’re already planning what to do during Holy Week but don’t feel like cooking—or you simply want to make the most of your days off—we’ve got good news: Reforma has plenty of great dining options open during the holidays. This iconic area of Mexico City isn’t just known for its impressive buildings and close proximity to some of the city’s most famous landmarks; it’s also home to a wide variety of restaurants that keep things going even during vacation season, offering everything from chef-driven concepts to well-loved classics.
So whether you’re staying in the city or hosting out-of-town guests and want to impress, this guide is exactly what you need. Forget about guessing which places are open—we’ve rounded up 10 restaurants on Reforma that will be open during Holy Week, ready to welcome you with memorable dishes, well-crafted cocktails, and inviting atmospheres perfect for lingering a little longer.
1. Sonora Grill Reforma
Located on the iconic Paseo de la Reforma avenue, Sonora Grill Reforma is a must-visit spot for anyone looking for a refined dining experience during Holy Week. Part of one of Mexico’s most well-known restaurant groups, this location blends traditional Mexican-style grilling with a sleek, modern atmosphere that makes a strong impression from the very first visit. Its selection of premium cuts and a well-curated wine list make it an excellent choice for a dinner where you want to impress—without leaving the city.
The vibe at Sonora Grill Reforma is perfect for sharing special moments with friends, but it’s also ideal for a date night that goes beyond the usual. The space is designed to make you feel comfortable right away, with ambient music, low lighting, and attentive service that focuses on every detail. The restaurant features several areas, including a main dining room, terrace, and bar, so you can choose between a more relaxed setting or something a bit more intimate.
While many restaurants slow down or close during Holy Week, Sonora Grill Reforma continues operating as usual, making it a great option for those staying in the city who don’t want to compromise on flavor or quality. You can enjoy standout cuts like the Rib Eye, Tomahawk, or their famous Cowboy steak, paired with flavorful sides such as truffle mashed potatoes or grilled corn with cotija cheese. The bar is also a highlight, offering creative cocktails, classic drinks, and non-alcoholic options.
With an average price range of $900 to $1,100 MXN per person, it’s a solid choice for anyone looking to invest in a high-quality dining experience. Just keep in mind that pets are not allowed, so it’s best to leave them at home. If you’re looking for a place where atmosphere, service, and food are all on the same level this Holy Week, Sonora Grill Reforma is a great plan.
2. Colonia Bar & Meadery
Located in the heart of the Juárez neighborhood, Colonia Bar & Meadery is a spot that breaks away from the usual and delivers a truly different experience for Holy Week. As Mexico’s first meadery, it has earned a special place among those looking to explore flavors beyond the traditional. Here, mead takes center stage, but it’s far from the only reason to visit—the food menu complements the drinks perfectly, blending contemporary Mexican cuisine with subtle barbecue influences that elevate each dish without overpowering it.
This is the kind of place that works just as well for a relaxed afternoon with friends as it does for a casual date. The atmosphere is eclectic and full of personality, with disco and funk music setting the tone, guest DJs adding energy throughout the week, and a design that mixes industrial elements with warm, welcoming details. Everything about the space invites you to slow down, order another round, and enjoy the moment. It’s easy to lose track of time here, especially once the music starts flowing and the table fills with shared plates.
When it comes to food and drinks, Colonia Bar & Meadery knows how to surprise. You can kick things off with their papas bravas, move on to a pork belly taco packed with flavor, and then explore their lineup of house-made meads. Since everything is produced on-site, there’s always something new to try—ranging from lighter, fruit-forward options to deeper, more robust styles. For something different, the coffee mead is a standout and a great way to wrap up your visit.
Best of all, during Holy Week—when many spots either close or scale back—this place keeps operating as usual, making it a reliable and exciting option if you’re staying in the city. They also offer private spaces at no extra cost for group gatherings or special occasions, adding even more flexibility to your plans. With an average price range of $110 to $590 MXN per person, it’s an accessible choice with plenty of punch. Add to that the fact that it’s pet-friendly, and you’ve got a spot that checks all the boxes: great food, unique drinks, and an atmosphere that makes you want to stay a little longer.
3. Sal e Brasa Reforma
Located in the lively Cuauhtémoc neighborhood, just steps away from Reforma, Sal e Brasa Reforma brings a taste of Brazil to Mexico City and is a great choice for a hearty Holy Week meal. This Brazilian rodízio-style restaurant offers an all-you-can-eat experience where charcoal-grilled meats take center stage, served tableside in the classic sword style. To round things out, the extensive salad bar goes far beyond the basics, featuring everything from seafood and sushi to salads, pasta, and fresh fruit.
The warm, welcoming atmosphere and wide-ranging menu make it especially appealing for family outings, since there’s truly something for everyone. While adults can indulge in juicy cuts like picanha or top sirloin, kids—and anyone in the mood for something lighter—can explore the many options at the food bar. The relaxed setting, complete with screens showing sports games, makes it easy to settle in and enjoy a long, unrushed meal.
During Holy Week, when many restaurants close or scale back, Sal e Brasa Reforma continues operating as usual, making it a reliable option for those staying in the city and craving something different. One of the biggest perks here is not having to choose just one dish—you can sample a bit of everything. From rich lobster cream soup to the traditional beef broth served between rounds of meat, every detail is designed to deliver a complete experience focused on flavor, abundance, and quality.
With a fixed price of $589 MXN per person, it’s an excellent option if you’re looking to eat well without any surprises on the check. Plus, it’s pet-friendly, so your furry companion can join you on this culinary escape. Whether you’re visiting with family, planning a casual date, or getting together with friends, Sal e Brasa Reforma delivers great food and a laid-back vibe that fits perfectly with the Holy Week mood.
4. Casi Esquina Pizza Bar Juárez
If you’re looking for a laid-back and delicious plan this Holy Week, Casi Esquina Pizza Bar is a perfect choice. This cozy spot in the Juárez neighborhood focuses on casual comfort food with a twist, serving artisanal pizzas, pastas, tacos, and a solid selection of drinks to match. It’s ideal for an unhurried afternoon where you set the vibe—literally—since you can choose the music and make the atmosphere feel completely your own.
The space works great for sharing a meal with friends or even for a casual date. Its vibe shifts throughout the day, feeling a little funky earlier on and more romantic as the evening rolls in. Portions are generous, the menu offers something for everyone, and the service is genuinely warm, making you feel at home from the moment you walk in. Their terrace is also a big plus, perfect for toasting with a clericot, cracking open a caguama, or keeping things simple with a refreshing lemonade.
During Holy Week, when many people are looking for something easygoing yet flavorful, this spot stays open and keeps its good energy intact. You can go for one of their standout pizzas—like suadero or cochinita—try the tortilla soup that’s become a house favorite, or opt for something a bit more indulgent like the Alfredo pasta. If you’re in the mood to explore, they also offer chef’s recommendations, including a cochinita-stuffed chile relleno that’s well worth ordering.
With an average price range of $200 to $300 MXN per person, it’s an extremely accessible option for the quality and experience you get. It’s also pet-friendly, so your furry companion is more than welcome. Whether you’re hanging out all afternoon with good music or wrapping up the night with a drink, Casi Esquina Pizza Bar has everything it takes to become your go-to Holy Week hangout.
5. Pipiris Nice
Located in the Cuauhtémoc neighborhood, just steps from Reforma, Pipiris Nice is the perfect spot for anyone looking to escape—at least for a while—to the beaches of northern Mexico. This Ensenada- and Tijuana–style seafood restaurant delivers a relaxed yet flavor-packed experience, ideal for breaking out of your routine during Holy Week. The atmosphere is casual, fresh, and full of coastal vibes, making it easy to feel like you’re by the sea without ever leaving Mexico City.
Every visit here is a full-on sensory feast. It’s an especially great place to go with friends, since the menu is designed for sharing and sampling a bit of everything. Fish chicharrón tacos, specialty tostadas, ceviches, spicy shrimp volcanes, and carne asada all make an appearance—and honestly, it’s hard to go wrong with any of them. Pair your order with an ice-cold beer or their signature Nice juice, and the experience instantly levels up. If you’re in the mood for something more filling, they also offer heartier plates like Ensenada-style fish with rice.
Holy Week calls for fresh flavors and zero fuss, and Pipiris Nice delivers on both. Their terrace is the ideal place to spend the afternoon, with good music, a laid-back crowd, and friendly service that makes you feel right at home. It’s also a solid option for organizing a group meal or celebrating something special, since they offer the possibility to reserve private areas.
With an average price range of $300 to $500 MXN per person, it offers excellent value for the quality and overall experience. Plus, it’s pet-friendly, so there’s no need to leave your furry companion behind. If this Holy Week you’re craving well-prepared seafood, great vibes, and a stress-free plan, Pipiris Nice is ready to welcome you—with open arms and a warm taco waiting.
6. Lempicka Bistro
Located in the Juárez neighborhood, Lempicka Bistro blends the signature Mexican author-style cuisine of chef Raúl Valencia with a space filled with graffiti and contemporary art, creating a truly distinctive dining experience. This restaurant is ideal for an evening out in a vibrant, artistic setting—especially for couples looking for something special and out of the ordinary. With an average price range of $500 to $1,000 MXN per person, it reflects the creativity, technique, and quality behind every dish.
During Holy Week, Lempicka Bistro stands out as an excellent option for those staying in the city who want to explore innovative culinary proposals. The menu, curated by chef Valencia, reinterprets traditional Mexican ingredients through modern techniques, resulting in dishes that surprise both in flavor and presentation. Standout recommendations include the beef tartare, kamoachi, and duck with black chichilo mole—each one showcasing the chef’s technical skill and imaginative approach to Mexican cuisine.
The atmosphere at Lempicka Bistro is warm and inviting, with a design that combines urban art and industrial elements to create an intimate yet modern space. This makes it a great choice for a romantic date during Holy Week, offering a setting that feels both relaxed and elevated. Its location on General Prim 63 also makes it easy to reach for anyone looking to enjoy a memorable dining experience right in the heart of Mexico City.
To round out the experience, Lempicka Bistro offers a thoughtfully crafted cocktail program designed to pair seamlessly with the bold flavors of the menu. The combination of inventive cuisine, artistic surroundings, and attentive service makes this spot a standout choice for a special dinner during Holy Week. Plus, it’s pet-friendly—so you don’t have to leave your four-legged companion at home while you enjoy a great night out.
7. La Mansión Reforma
With more than 60 years of experience and located inside the Marriott Hotel on Paseo de la Reforma, Restaurante La Mansión Reforma is synonymous with tradition, elegance, and refined dining. This Holy Week, if you’re staying in the city and craving a perfectly cooked steak, this restaurant is a safe and satisfying choice. Its menu focuses on Prime-certified cuts prepared gourmet-style, while also offering seafood dishes and Mexican classics that consistently deliver on quality and flavor.
La Mansión Reforma is ideal for a polished dining experience, whether you’re visiting with family, friends, or planning a special evening with your partner. You can choose between the elegant main dining room or the outdoor terrace with views of the Glorieta de las Palmas, both perfect for a relaxed yet upscale meal. For more private occasions, the restaurant also features a private dining room surrounded by a wine cellar, adding an extra touch of exclusivity and sophistication.
During Holy Week, beyond its signature steaks, guests can enjoy standout dishes like charcoal-grilled octopus or salmon cooked pibil-style—two of the most popular choices among regulars. Dessert lovers shouldn’t miss the corn pie, the house specialty and a perfect way to end the meal. Another major perk is their wine-friendly policy: you’re welcome to bring your own bottle with no corkage fee.
With an average price range of $400 to $1,200 MXN per person, La Mansión Reforma is an excellent option for those seeking top-tier ingredients, attentive service, and a classic fine-dining atmosphere. Keep in mind that pets are not allowed. This Holy Week, let yourself be spoiled by the impeccable service and timeless appeal of La Mansión Reforma, and see why it remains one of the area’s most beloved restaurants.
8. Animal St. Regis
Located inside the luxurious St. Regis hotel on Paseo de la Reforma, Animal St. Regis is the perfect spot for anyone looking to elevate their dining experience this Holy Week. The restaurant blends grill-focused cuisine with Japanese and Mexican flavors, resulting in a bold and distinctive concept. From Lagunero-style tacos to an elegant kampachi sashimi, every dish delivers both visual impact and standout flavor.
Animal is an excellent choice for a special night out. Whether you’re planning a romantic date, a dinner with friends, or an important celebration, its sophisticated atmosphere and modern design make it both versatile and inviting. The space includes a terrace, main dining room, and even an omakase bar, allowing you to tailor the experience to the occasion. Low lighting and carefully curated music set the perfect mood for an unforgettable evening.
During Holy Week, this restaurant shines as a top option for those staying in the city who don’t want to miss out on something special. Menu highlights include the miso-glazed Black Cod, zarandeado-style fish tacos, and the famous Fosfo Cake, known for its striking presentation and rich flavor. There are also great dishes meant for sharing, such as grilled octopus and almond green beans, making it ideal for group dining.
With an average price range of $1,000 to $1,500 MXN per person, it’s an experience that truly delivers value for the quality and creativity offered. Keep in mind that pets are not allowed, making it a great choice for a more formal, distraction-free outing. This Holy Week, if you’re looking to break the routine with a dinner that combines luxury, flavor, and innovation, Animal St. Regis is a choice that won’t disappoint.
9. Prime Steak Club Reforma
Located in the heart of the Juárez neighborhood, with an unbeatable view of the Angel of Independence, Prime Steak Club Reforma redefines what it means to enjoy top-quality beef in Mexico City. This elegant restaurant is consistently recognized among the best steakhouses in the world, and during Holy Week it remains a top-tier option for those seeking a luxury dining experience without leaving the city. Here, every cut—whether Black Angus, Wagyu, or Kobe—is meant to be enjoyed slowly and without rush.
Prime Steak Club Reforma is an excellent choice for a celebratory dinner or a business lunch. Its versatility makes it ideal for families, friends, or couples alike. The restaurant features a supervised kids’ playroom with professional caregivers, refined private dining rooms for more exclusive gatherings, and a lively main dining area perfect for social outings. Whether you’re planning something intimate or a larger get-together, the space easily adapts to your plans.
During Holy Week, guests can enjoy a special menu featuring dishes like octopus chicharrón, crispy empanadas, short rib tacos, and Wagyu fondue. The experience is further elevated by an impressive wine list endorsed by Wine Spectator, along with signature cocktails designed to complement the menu. Service is another standout—attentive, polished, and always ready to guide you toward the best choices.
With an average price range of $1,300 to $1,700 MXN per person, Prime Steak Club Reforma is an investment in flavor, service, and overall quality. Keep in mind that pets are not allowed, so it’s best to leave furry companions at home. This Holy Week, if you’re looking to indulge in a truly elevated experience with great music, a spectacular view, and unforgettable dishes, this is the place to do it.
10. Faunna Rooftop Reforma
Perched atop one of the city’s most dynamic buildings, Faunna Rooftop Reforma delivers a full sensory experience that blends contemporary cuisine, curated music, and sweeping views of Mexico City. Located in the Centro neighborhood, just steps from Reforma, this rooftop is perfect for an urban escape during Holy Week—offering a relaxed yet sophisticated vibe that lets you unplug from the city’s chaos without ever leaving it.
This spot is ideal for a dinner with that “something special.” Its atmosphere makes it a great choice for couples or groups of friends, thanks to its lush greenery, warm lighting, and a soundtrack that moves between house and funk. The spacious terrace, with capacity for up to 350 guests, is a prime place to catch a stunning sunset while sipping on signature cocktails like the Sunset Faunna or the Grapefruit Margarita.
During Holy Week, when the city slows down, Faunna Rooftop keeps the energy going with a menu that stands out for its creativity. Must-try dishes include the Faunna shrimp, Black Tuna, and the New York–style aguachile—each plated like a small work of art. Their cocktail program is also a highlight, with every drink designed to match the laid-back yet elevated mood of the space.
With an average price range of $350 to $800 MXN per person, Faunna offers great value for its overall concept and experience. Even better, it’s pet-friendly, so your furry companion can join you as you take in the sunset. This Holy Week, if you’re looking for a stylish plan with great food and postcard-worthy views, this rooftop checks all the boxes.
The best of Reforma during Holy Week
Now that you know these 10 restaurants open during Holy Week on Reforma, there’s really no excuse to stay home without a plan. The city may slow down, but this area stays lively and packed with options that make it easy to enjoy every moment. Whether you’re in the mood to treat yourself to an elegant dinner, surprise someone special, or simply escape the heat with a great cocktail in hand, Reforma delivers an unforgettable dining experience. Just keep in mind that many people take advantage of these days to go out, so booking a table in advance and securing your spot at the place that caught your eye is always the smart move.
And if this list sparked your appetite to discover even more delicious corners of Mexico City, don’t stop here. On our blog, you’ll find plenty of other recommendations to help you make the most of the city no matter the season. From hidden rooftops to underrated gems in neighborhoods you may not know yet, there’s a whole food scene waiting for you. Save this article, share it with your foodie crew, and keep exploring with us. Who said staying in the city during Holy Week couldn’t be a great plan?