6 restaurants open during Holy Week in Saltillo
Who said everything shuts down during Holy Week? Saltillo, the capital of Coahuila, proves that when it comes to good food, there’s always room to treat yourself. Whether you stayed in town to skip the crowded beaches or you’re visiting for a few days, this season is the perfect excuse to rediscover the flavors that make this city special. From spots that comfort you with hearty, feel-good dishes to lighter, fresher options ideal for April’s warm days, the local food scene doesn’t take a break.
In this guide, we’re sharing six restaurants that will not only be open during Holy Week, but are also well worth every bite. You’ll find something for every craving: seafood, quality cuts of meat, modern Mexican cuisine, and even breakfast with traditional café de olla. So save some room and take notes—this list is for anyone who refuses to compromise on flavor, even during the holidays.
1. Restaurante Charly Beach
Located in the Valle Hermoso neighborhood, Restaurante Charly Beach is one of those places that makes you feel like you’ve escaped to the coast—without ever leaving Saltillo. Its vibrant colors, palapa-style details, and beachy décor set the tone for a laid-back experience centered around good food. It’s the perfect spot for anyone spending Holy Week in the city who still wants to enjoy the flavors of the sea. On top of that, the service is friendly and attentive, always making sure you’re well taken care of.
This restaurant is ideal for lunch, and its relaxed atmosphere makes it great for family gatherings. During Lent—and especially on Good Friday—the menu becomes a seafood lover’s paradise: fresh ceviches, spicy aguachiles, and made-to-order fish fillets prepared with homemade recipes. The standout dish is their Baja-style shrimp taco, which pairs perfectly with an ice-cold michelada.
Another big plus is the price point. Despite the quality of the food and the well-thought-out ambiance, the average check stays very reasonable, around $250–$300 Mexican pesos per person. It’s a great option if you want to eat well without overspending. And while many places raise prices during the season, Charly Beach keeps its regular menu and pricing, which is always appreciated.
One thing to keep in mind is that the restaurant is not pet-friendly, so if you were planning to bring your furry friend, it’s best to leave them at home this time. Still, it’s an excellent choice for enjoying a relaxed afternoon with good company—especially if you’re looking for great flavor, a welcoming atmosphere, and that coastal touch that feels just right during the warmer months.
2. Restaurante El Tapanco
Located on Blvd. Galerías in the Parque Centro neighborhood, Restaurante El Tapanco is one of those places that blends elegance and flavor with a relaxed, welcoming atmosphere. Its hacienda-style décor, rustic details, and warm lighting make it an ideal setting for a special evening during Holy Week. Every element is designed to deliver a well-rounded dining experience, from live music to its garden terrace.
This restaurant is especially suited for dinner and works perfectly for gatherings with friends or couples looking to treat themselves during the holiday season. While the menu features plenty of meat-based dishes, during Lent they also offer great alternatives for those avoiding red meat, such as pastas, fresh salads, and gourmet-style fish dishes. Service is top-notch, and the staff is always open to suggestions or special requests from the chef.
In terms of pricing, it’s worth noting that the average check ranges from $500 to $1,000 Mexican pesos per person, placing it in a more premium category. That said, every dish is carefully prepared and well executed, making it worth every peso—especially if you’re celebrating something special or simply want to indulge this time of year.
One more thing to keep in mind is that the restaurant is not pet-friendly, so plan your visit accordingly. This is a better fit for a formal date or an elegant meal. If you enjoy great food in a sophisticated, calm setting, El Tapanco is an excellent choice to step away from the crowds and enjoy a more intimate culinary experience.
3. Proper Pub & Parlor
Located in Plaza Punto Colosio, Proper Pub & Parlor is one of those spots in Saltillo that effortlessly blends modern style with classic charm—perfect for a little getaway during Holy Week. Inspired by traditional English pubs with a local twist, the space feels cozy and inviting, with dim lighting, dark wood, and vintage details that make you feel like you’ve stepped into a movie scene. It’s the kind of place where you end up staying longer than you planned.
It’s ideal for dinner and great for a night out with friends or a date, especially if you’re looking for something different with a lively atmosphere. While it’s well known for its Tajín ribs and juicy burgers, they don’t fall short during Lent either. The menu includes options for those observing the season, like fish tacos, ceviches with a special twist, and even vegetarian sliders that hold their own. Every dish is beautifully presented, and there’s always something new that catches your eye.
Proper offers an excellent balance between quality and price. The average cost per person ranges from $300 to $500 Mexican pesos, making it a very accessible option for the kind of experience it delivers: great food, a relaxed vibe, and cocktails that surprise. If you’re going with a group, ordering several dishes to share is highly recommended—it’s part of what makes the experience so enjoyable.
One thing to keep in mind is that it’s not a pet-friendly spot, so your furry friend will have to stay home this time. Still, it’s a fantastic choice if you’re looking to enjoy a different kind of night during Holy Week, with good music, excellent mixology, and an atmosphere that makes you forget you’re still in the city. Perfect for a laid-back date or a get-together with friends that stretches late into the night.
4. Asador La Vaca Argentina
Located in Saltillo’s downtown area on Ignacio Allende Street, Asador La Vaca Argentina is one of those places that impresses you the moment you walk in. Housed in a former brick warehouse with a refined, understated design, this restaurant delivers a high-end dining experience. With climate-controlled interiors and designated smoking and non-smoking areas, it’s a comfortable choice for any occasion—especially if you’re looking to treat yourself during Holy Week.
While Argentine-style cuts are its specialty, during Lent—and particularly on Good Friday—the menu is adapted to offer options for those avoiding red meat. You’ll find gourmet starters, spinach and cheese empanadas, fresh salads, and fish dishes prepared with an Argentine touch, all of which pair beautifully with a good glass of wine. Attention to detail is evident in everything, from the presentation of each plate to the attentive service.
This spot is ideal for dinner, and its elegant atmosphere makes it perfect for special occasions with a partner or a group of friends looking for something more sophisticated. The average check ranges from $500 to $1,000 Mexican pesos per person, placing it among Saltillo’s higher-end dining options. Still, if you’re celebrating something special—or simply want to indulge—it’s absolutely worth it.
One important thing to note: the restaurant is not pet-friendly, making it better suited for a more formal dining experience. If you’re looking to step away from the usual and enjoy a more refined culinary offering without leaving the city this season, La Vaca Argentina is one of the best choices for a memorable night out.
5. Restaurante V Carranza
Located in the La Puerta del Sol neighborhood along the Monterrey–Saltillo Highway, Restaurante V Carranza stands out as a warm and versatile spot, perfect for enjoying a good meal with company. Its modern design, open spaces, and garden terrace make it an ideal place to get away during Holy Week without leaving the city. It’s a popular gathering place for those who appreciate a relaxed atmosphere with thoughtful details.
This restaurant is especially well suited for lunch and is very comfortable for visiting with family or friends. During the Lenten season, the menu adjusts to include everything from handmade pastas to seafood and vegetarian options, all while maintaining a strong focus on fresh, high-quality ingredients. The service is attentive, and the staff is always open to suggestions to tailor dishes to your preferences.
One of its biggest highlights is that it offers a well-rounded experience without stretching your budget. The price range per person goes from $150 to $1,000 Mexican pesos, allowing you to shape your visit depending on what you’re in the mood for. Whether it’s a light meal with a refreshing drink or a full dining experience with wine and dessert, you can enjoy it your way.
While the restaurant offers plenty of amenities—such as a kids’ area, terrace, live music, and even a private dining room—it is not pet-friendly, so it’s best to plan your visit without your furry companion. If you’re looking for a place with a great vibe, a wide variety of dishes, and an atmosphere that blends family-friendly comfort with modern style, V Carranza is an excellent choice for eating well this Holy Week.
6. Restaurante Horno & Piedra
Located in the Valle Hermoso neighborhood along the Monterrey–Saltillo Highway, Restaurante Horno & Piedra is a favorite among Italian food lovers in Saltillo. With an elegant yet modern atmosphere, it’s the perfect spot for anyone looking to enjoy a gourmet experience in a warm, welcoming setting. Its décor, featuring earthy tones, paired with attentive service, makes it an ideal place to get away this Holy Week without leaving the city.
This restaurant is best suited for dinner, and its romantic ambiance makes it a great choice for a date, though it also works perfectly for a night out with friends. During Lent—and especially on Good Friday—the menu truly shines: stone-oven pizzas, pasta with lighter sauces, fresh salads, and meat-free options, all prepared with a homemade touch that wins you over from the first bite. Their wine list is also extensive, making it easy to find the perfect pairing for every dish.
The average price per person ranges from $300 to $500 Mexican pesos, which feels like a fair investment given the quality of the ingredients, generous portions, and the carefully curated atmosphere. Whether you’re in the mood for a light meal or a full dinner with appetizers, wine, and dessert, everything you need to end the day on a high note is right here.
While the restaurant offers several amenities such as a terrace, live music, and a well-balanced menu, it is not pet-friendly, so keep that in mind if you were planning to bring your furry companion. If this Holy Week you’re looking for a place to relax, eat well, and unplug for a while, Horno & Piedra is an excellent choice to enjoy the best of Italian cuisine with a subtle northern twist.
The craving route never takes a vacation
Is your mouth watering yet? The good news is that these six restaurants are ready to welcome you with open arms—and perfectly set tables—throughout Holy Week. In a city like Saltillo, where food is a big part of the local identity, there’s no reason to be left without a plan. Whether you’re craving fresh seafood, stone-oven pizzas, vegetarian dishes, or an elegant dinner to celebrate with your partner, you’ll find options for every taste and budget here. Plus, all of these spots are committed to delivering a great experience year-round, so you can be sure you’re in for a good meal no matter when you visit.
And if you’re already wanting more, don’t worry—this is just the beginning. On our blog, you’ll find plenty more recommendations to build your own foodie routes, whether in Saltillo or other cities across Mexico. From hidden terraces to perfect spots for a slow Sunday breakfast, we’re always on the lookout for the best places so all you have to do is enjoy. Because at Reservándonos, we believe every outing, every date, and every craving deserves to be enjoyed like it’s the weekend. Ready to keep exploring more irresistible spots?