7 restaurants to eat during Lent in Cuauhtémoc
The Cuauhtémoc neighborhood is not only known for its elegant buildings and close proximity to Reforma—it’s also a must-visit spot for food lovers. And during Lent, its restaurants get especially creative, offering meat-free dishes that don’t compromise on flavor. If you’re a fan of seafood, well-crafted vegetable dishes, or simply want to try something different while honoring the season, this is the perfect time to explore the area.
In this article, we’re sharing 7 restaurants in the Cuauhtémoc neighborhood where you can enjoy great food during Lent. You’ll find everything from sophisticated spots for a special meal to more casual places packed with flavor and personality. Some focus on Mexican ingredients, others lean toward international cuisine, but they all have one thing in common: they’ll make you want to come back for more. So if you thought Lent was boring, get ready to change your mind—and your cravings.
1. Ando Mareado Condesa
If you’re looking for a place where seafood truly takes center stage during Lent, Ando Mareado is an excellent choice. Located in the Cuauhtémoc neighborhood on Av. Benjamín Franklin, this restaurant blends the fresh flavors of the sea with a laid-back, lively atmosphere that invites you to stay for hours. Its menu is fully focused on seafood, featuring everything from classics like breaded shrimp and ceviches to bolder combinations with house-made sauces and contemporary culinary touches. All of this makes it a must-visit spot for those who want to honor the season without giving up on flavor or a great dining experience.
It’s ideal for lunch, especially if you enjoy taking your time, having good conversation, and sharing a relaxed meal with great company. Fridays during Lent really come alive here, with dishes that feel perfectly suited to the moment—light yet full of flavor, ideal for a midday break or a weekend escape. They also offer a seafood buffet, giving you the chance to try a bit of everything without overthinking it. Their signature cocktails and house carajillos are the perfect way to wrap up your meal on a high note.
This spot is great for sharing with friends or family, thanks to its easygoing but energetic vibe—perfect for long after-meal conversations or enjoying a few drinks while catching a game on one of their screens. Live music on select days and a covered terrace ensure there’s always something going on, making every visit feel different. It’s a place with a fun, party-like energy, without losing the warmth of attentive service.
The average price per person ranges from $300 to $500 MXN, a very reasonable investment considering the quality and portion sizes. On top of that, Ando Mareado is pet-friendly, so you can bring your dog along and enjoy good food, great vibes, and even snap a memorable photo together amid its colorful, beach-inspired décor.
2. Zuzu Cocina de Campo Roma
Right in the heart of the Cuauhtémoc neighborhood—though closer to the bohemian pulse of Roma—you’ll find Zuzu Cocina de Campo, a spot that feels like a countryside escape without ever leaving the city. With a strong focus on fresh, local, and seasonal ingredients, this restaurant offers an ideal proposal for Lent, when lighter, comforting, and flavorful dishes are especially appealing. You won’t miss meat here, as the kitchen knows how to highlight every vegetable, seafood, and grain with impeccable technique and a creative touch.
Perfect for breakfast, lunch, or dinner, its versatility makes it a great choice at any time of day. In the morning, you can start with a good cup of coffee and something fresh for breakfast; in the afternoon, grilled dishes like octopus or shrimp aguachile really shine. At night, the mixology takes center stage, with cocktails that are just as memorable as the food. The warm atmosphere—filled with rustic yet modern details—makes every visit feel special, whether it’s Good Friday or any other day during Holy Week.
This is a great place to share with your partner, friends, or family, as both the terrace and indoor spaces allow for everything from quiet conversations to more lively gatherings. Zuzu has that getaway vibe—a small oasis where everything moves at a slower pace. It’s also an excellent option for romantic dinners under the stars or casual get-togethers that stretch on thanks to its relaxed setting and good music.
The average price per person ranges from $350 to $1,000 MXN, depending on what you order and the time of day. And yes, Zuzu is pet-friendly, so you can bring your furry companion along without any trouble. Whether you’re in the mood for a laid-back brunch or a special dinner, Zuzu Cocina de Campo is one of those hidden gems worth discovering this season.
3. La Pescadería Condesa
For those craving bold ocean flavors and a vibrant atmosphere, La Pescadería Condesa is a must-stop during the Lent season. Located in the Cuauhtémoc neighborhood along one of the area’s busiest avenues, this restaurant delivers an experience that goes far beyond the plate. From the moment you arrive, the sense of freshness stands out—a comfortable terrace, music in the background, and a menu packed with options that celebrate the sea in every bite. Its kitchen shines thanks to the quality of its seafood and the wide variety of presentations designed to please every palate.
Perfect for lunch or dinner, this is a spot that makes you forget you’re skipping meat. From ceviches, aguachiles, and live shellfish to tuna tostadas with well-balanced ingredients and charcoal-grilled octopus, everything is crafted to satisfy while honoring the season. The cocktail program is just as strong as the food, featuring drinks like “Celestum” and “Vuelve a la pesca,” which combine great flavor with a bit of flair. It’s an ideal place to enjoy a seafood feast on any day during Holy Week.
The energy of the place makes it great for sharing with friends, couples, or family, thanks to its relaxed yet lively vibe. If you’re looking for something more upbeat, Thursdays feature live music with Latin influences that invite you to stay late. On other days, DJs keep the mood going, turning any meal into a reason to celebrate. No matter when you visit, there’s always something happening that brings the space to life and helps you disconnect from the city’s daily rush.
The average price per person ranges from $500 to $800 MXN, a cost that’s fully justified by the quality of the ingredients, the atmosphere, and the service. Plus, La Pescadería is pet-friendly, so you can bring your dog along and enjoy this urban seafood paradise together. It’s a place where food, music, and good vibes come together perfectly—especially during Lent.
4. Yoru Handroll and Sushi Bar Roma Norte
If during Lent you’re craving something fresh, minimalist, and full of flavor, Yoru Handroll and Sushi Bar is an excellent alternative. Located in the Cuauhtémoc neighborhood, this restaurant offers a Japanese dining experience focused on ingredient quality and precise execution. Every roll and every nigiri is prepared to order right in front of you, which not only guarantees freshness but also creates a direct connection to the culinary craft behind each dish. It’s a place designed for true sushi lovers.
Ideal for dinner, especially if you’re looking for a more intimate and sophisticated atmosphere, Yoru feels like a special find. With limited seating, low lighting, and attentive service, the experience here is meant to be enjoyed slowly. It’s perfect for a quiet Good Friday plan, where you can appreciate subtle yet deep flavors without falling into the ordinary. Plus, their selection of sake and well-balanced cocktails pairs beautifully with the menu.
This restaurant is a great choice for couples or small groups of close friends, as its format is more personal and experience-driven. If you’re someone who values quality over quantity, this spot will win you over. It’s not commercial sushi—it’s a more refined and carefully curated experience. The handroll bar is a highlight for those who enjoy watching each piece come together just moments before tasting it.
The average price per person ranges from $500 to $1,000 MXN, in line with the quality of the ingredients and the overall concept. And the best part: Yoru is pet-friendly, so if you’d like to share this culinary experience with your well-behaved furry companion, they’re welcome too. A great spot for celebrating Lent with a Japanese twist.
5. Fisher’s Roma Condesa
With decades of experience and a well-earned reputation, Fisher’s Roma Condesa has become a true reference point for fresh seafood and coastal cuisine in the city. Located in the Cuauhtémoc neighborhood, this restaurant combines an extensive menu with a family-friendly, relaxed atmosphere—ideal for enjoying during Lent. Here, seafood is treated with both respect and creativity, offering everything from classics like ceviches and seafood cocktails to more elaborate dishes such as rice plates, seafood pastas, and oven-baked specialties.
Ideal for breakfast, lunch, or dinner, it’s one of those places that easily adapts to whatever plan you have in mind. If you’re looking to start the day with something different, their seafood brunch is a great choice. At lunchtime, you’ll find appetizers, a cold bar, soups, and hearty main courses that pair perfectly with a cold beer or one of their classic carajillos. In the evening, the vibe becomes a bit more lively without losing the warm, family-oriented feel that defines the place. It’s a solid option for any day during Holy Week, whether you’re going for a casual meal or a more special gathering.
This restaurant is a great choice for dining with family or friends, thanks to its spacious layout and friendly service that makes everyone feel welcome. If you’re visiting with kids or older adults, there’s sure to be something on the menu they’ll enjoy. Plus, the service is fast and efficient, making it a smart pick even when you’re short on time but still want a satisfying meal.
The average price per person ranges from $400 to $600 MXN, which is very reasonable considering the quality and freshness of the ingredients. And yes, Fisher’s is pet-friendly, so you can bring your dog along without any worries. A classic that never disappoints—and during Lent, it knows exactly how to spoil you with the best flavors from the sea.
6. El Maviri Condesa
If you’re looking for an authentic experience with the bold flavors of Mexico’s Pacific coast, El Maviri is a must-visit this Lent season. Inspired by the famous beach in Sinaloa that shares its name, this restaurant in the Cuauhtémoc neighborhood pays tribute to traditional Sinaloan cuisine, featuring seafood prepared in true northern Mexican style. Since opening its doors in 2009, it has won over diners with its freshness, seasoning, and laid-back atmosphere that instantly transports you to the coast. It’s an ideal choice for those who want to honor the season without giving up on flavor or variety.
Perfect for lunch or dinner, every visit here comes with great vibes and dishes that tell a story. Standout favorites include the crispy fish chicharrón, the Sinaloan molcajete, and charcoal-grilled octopus—all prepared using traditional recipes passed down through generations. During Holy Week or on Fridays of abstinence, El Maviri becomes a go-to spot for those looking to eat well while staying true to tradition. To complement the food, their mezcalitas with tropical flavors make the perfect pairing for just about anything on the menu.
This restaurant is a great choice for dining with family, friends, or your partner. It features a terrace ideal for sunny afternoons, live music on select days, and décor that reflects the Sinaloan coastal lifestyle. Whether you’re stopping by to watch a game, enjoy a romantic dinner, or simply spend time chatting with your favorite people, the space adapts to any plan without losing its essence. Service is warm and welcoming, and the atmosphere always invites you to stay a little longer.
The average price per person ranges from $400 to $600 MXN, well justified by the quality of the ingredients, generous portions, and overall ambiance. And yes—El Maviri is pet-friendly, so your furry companion can join the experience too. A place that blends tradition, bold flavor, and great vibes like few others in the city.
7. Onomura Nigiri Room Cibeles
For those seeking a refined and distinctive culinary experience during Lent, Onomura Nigiri Room Cibeles is a hidden gem in the Cuauhtémoc neighborhood that truly delivers. This high-end Japanese restaurant is a sanctuary for fine sushi lovers, where every piece is treated like a work of art. From the moment you walk in, you’re immersed in a minimalist, modern, and sophisticated setting where every detail is carefully curated—from the lighting and music to the service and, of course, the menu.
Ideal for dinner, especially when you’re in the mood for a slow, contemplative dining experience, Onomura is perfect for those who want something intimate and sensory. There’s no rush here—every bite is meant to be savored. During Lent, its nigiri, sashimi, and rolls made with the freshest ingredients take center stage, allowing you to honor the season without sacrificing indulgence. Signature combinations like the Toro Nigiri with Sweet Miso or the Tuna King Roll are nothing short of unforgettable.
This restaurant is designed for special occasions and is best enjoyed with a partner or close friends who appreciate Japanese cuisine at a high level. The sushi bar allows for direct interaction with the chefs, adding depth to the experience behind each dish. There’s also a terrace, screens for watching sports events, and versatile spaces that adapt to different plans—from romantic dinners to more casual yet stylish gatherings.
The average price per person ranges from $1,000 to $1,200 MXN—on the higher side, but fully justified by the quality of the ingredients, the presentation, and the attention to detail. Plus, Onomura is pet-friendly, so you can bring your furry companion along for a special night out. If you’re looking for an elegant and flavorful way to celebrate Lent, this spot truly has it all.
Don’t let Lent catch you without a reservation
Lent doesn’t have to be synonymous with restrictions or boring meals. As you’ve seen, the Cuauhtémoc neighborhood is full of spots that turn this season into the perfect excuse to explore fresh, exciting, and flavorful dishes. From chef-driven sushi to Sinaloan-style seafood or countryside-inspired cuisine, this part of the city offers something for every craving, every plan, and every type of diner. Even better, many of these places are pet-friendly, feature terraces, and offer inviting atmospheres made for sharing—with whoever you choose, furry companions included. So if you thought observing Lent would be complicated, this list is sure to change your mind.
And if this culinary tour sparked your appetite, don’t stop here. On our blog, you’ll find more guides like this one, designed to help you discover the best food spots across Mexico City. Whether you’re looking for great breakfast places, venues to celebrate a special occasion, or new hidden gems to explore, we bring you the best with authentic local flavor. Don’t forget to follow us and save your favorites—the city is full of places waiting for you with the table set and flavors ready to impress.