5 restaurants to enjoy during Lent in Satélite
Lent has arrived, bringing with it the perfect opportunity to explore new flavors without red meat—but with plenty of bold seasoning and creativity. If you’re in Satélite, you already know this area of the State of Mexico isn’t just known for its iconic towers and family-friendly vibe, but also for an increasingly exciting food scene. From modern seafood spots to vegetarian-friendly restaurants and international cuisine, Satélite proves that this season is less about “sacrifice” and more about discovering new places that truly surprise your palate.
In this article, we’re sharing five restaurants that stay true to the spirit of Lent while still serving dishes that are irresistible from the moment you read the menu. Whether you’re planning a family meal, a night out with friends, or a special date, these spots are perfect for honoring Lenten traditions while eating incredibly well. You won’t find boring menus or the same old options here—just creative, well-executed dishes and inviting atmospheres that make you want to stay and enjoy. Ready to find out what Lent tastes like in Satélite? Get ready, because what’s coming is seriously good.
1. Barrita de Mar Satélite
Located in the Satélite area, Barrita de Mar Satélite has earned the hearts (and palates) of those looking for fresh, well-prepared seafood served with style. From the moment you arrive, the restaurant gives off a modern, laid-back vibe, with décor that blends industrial elements and beach-inspired details that transport you straight to the coast—even though you’re in the heart of the State of Mexico. It’s ideal for a casual yet polished lunch, a special dinner with friends or family, or simply a change of pace from the usual routine. The average price per person ranges from $700 to $800 Mexican pesos, which is well justified by the quality of the ingredients, the overall experience, and the level of service. Just keep in mind that it’s not pet-friendly, so it’s best to leave your furry friend at home this time.
During Lent, Barrita de Mar becomes a local favorite thanks to its wide variety of red-meat-free dishes that don’t just follow tradition—they reinvent it. The menu is full of crave-worthy options, such as the charred ceviche with manzano chili, the iconic grilled zarandeado-style fish, and the roasted cauliflower with miso dressing, perfect for those looking for a more veggie-forward option. Fresh oysters, prepared clams, and shrimp tacos—served with their smoked habanero salsa—are also standout choices. On top of that, their craft mixology bar offers everything from refreshing cocktails to bolder drinks for those who want something special to pair with their meal. Here, Lent doesn’t feel like a sacrifice, but rather an excuse to eat differently, deliciously, and exceptionally well.
The restaurant’s atmosphere adds even more to the experience. There’s a semi-open terrace ideal for sunny days, lounge areas for more relaxed or romantic plans, and a fully covered, air-conditioned dining room for maximum comfort. There’s even a kids’ area, making it a great option for families who want to enjoy themselves without worrying about the little ones. If you visit during the week, you’ll find a calmer vibe, while Wednesday through Saturday feature live music that adds an extra layer of energy to the experience. It’s the kind of place where every detail matters, from personalized service to the impeccable presentation of each dish.
In short, if you’re in Satélite during Holy Week and wondering where to go to honor tradition without falling into the same old options, Barrita de Mar is a standout choice. It brings together great food, atmosphere, quality service, and a concept designed to surprise. Every bite has intention, and Lent becomes the perfect opportunity to discover new flavors from the sea. Ideal for a date, a family meal, or a special celebration, this restaurant is a true gem in the northern part of the Valley of Mexico—well worth visiting more than once.
2. Puerto Madero Satélite
In the heart of Satélite, Puerto Madero Satélite offers a high-end dining experience in a setting that blends casual comfort with refined elegance—perfect for those looking to enjoy a leisurely lunch or dinner with style. Known for its outstanding service and selection of premium ingredients, this restaurant is ideal for a special family meal, a romantic evening, or even a business meeting. The average price per person ranges from $300 to $500 Mexican pesos, and due to its attention to detail and sophisticated atmosphere, it is not pet-friendly.
During Lent, Puerto Madero truly shines with its expertly prepared seafood and fish dishes. Here, you can enjoy grilled salmon, Maine lobster imported and cooked over the grill, or an octopus salad dressed with olive oil and fine herbs that’s simply unforgettable. Everything is prepared to the highest standards, cooked on their exclusive charcoal grill that delivers the signature flavor the restaurant is known for. To complete the experience, they offer an extensive wine list featuring Argentine labels as well as selections from around the world—perfect for pairing with every dish.
The atmosphere is discreet, elegant, and welcoming. With soft background music, spacious seating, and a design that encourages you to relax and savor the moment, it’s the ideal place to unwind and indulge. The terrace is perfect for al fresco dining, while the indoor space provides privacy and comfort. Service is another standout: attentive, professional, and always focused on making your visit flawless. Every detail is carefully handled, from the presentation of each dish to the pacing of the meal.
If you’re looking for a red-meat-free option this Holy Week without compromising on flavor or service, Puerto Madero Satélite is a flawless choice. Here, tradition meets culinary excellence, and enjoying fish or seafood becomes a true celebration. It’s the kind of place you might visit because of the season—and end up returning to whenever you’re craving something expertly prepared, delicious, and undeniably refined.
3. Croq’Delice Satélite
Tucked away in a cozy corner of Ciudad Satélite, Croq’Delice Satélite feels like a delicious escape to France without leaving the State of Mexico. This café-style restaurant is perfect for a relaxed breakfast, an afternoon craving, or a light meal with family, friends, or a special date. Its authentic French concept, paired with a casual yet charming atmosphere, makes it a great option for those looking for something different during Lent. The average price per person ranges from $100 to $300 Mexican pesos, making it an accessible choice without sacrificing quality. Plus, it’s pet-friendly—so your furry companion is welcome to join you.
During Holy Week, Croq’Delice is ideal for anyone looking to avoid red meat without settling for boring options. The menu features savory crêpes like the Tati Crêpe with spinach and cheese, or the classic Croq Madame topped with a fried egg and béchamel sauce, along with sweet options such as the hazelnut crêpe to finish on a high note. Everything is made to order using fresh ingredients and traditional French techniques. You’ll also find comforting soups like their gratinéed onion soup, perfect for a light yet satisfying meal. Here, Lent is celebrated with butter, artisan bread, and a charming Parisian touch.
The space is designed to feel like home, with warm décor, cozy tables, an open-air terrace, and live acoustic music on weekends. Whether you stop by early for a laid-back brunch or head in during the afternoon to unwind with a glass of wine and a crêpe, the atmosphere invites you to linger. The service is friendly and attentive, adding to the overall experience. Whether it’s a quick visit or a special occasion, Croq’Delice has that special something that makes every meal feel memorable.
If you’re looking for a relaxed, beautiful spot this Holy Week—one that offers flavorful options while honoring tradition without compromising on taste—Croq’Delice Satélite is an excellent choice. Here, meat-free dining becomes a casual gourmet experience, complete with a warm atmosphere, approachable prices, and the charm of well-executed French cuisine. It’s one of those hidden gems that surprise you, win you over, and make you want to come back again—season or not.
4. Fisher’s Satélite
When it comes to seafood, Fisher’s Satélite is a classic that never disappoints. Located in a prime area of Ciudad Satélite, this restaurant delivers a well-rounded experience for those who love ocean flavors with the brand’s signature fresh, easygoing style. It’s perfect for a family lunch, an afternoon with friends, or even a casual business meeting. The atmosphere is relaxed yet polished, and its modern décor makes it a comfortable and inviting space. The average price per person ranges from $800 to $1,000 Mexican pesos, and thanks to its spacious, lively concept, it is pet-friendly in certain areas, such as the terrace.
During Lent, Fisher’s becomes a go-to spot for anyone avoiding red meat but still craving variety and bold flavors. The menu features grilled fish, fresh ceviches, charcoal-grilled octopus, seafood tacos, and even a sushi bar that rounds out the experience perfectly. Everything is prepared with high-quality ingredients, and the restaurant is committed to responsible fishing practices. To go along with your meal, the cocktail menu is extensive and fun—ideal for toasting with a well-made clamato, a chelada, or a more sophisticated cocktail.
The vibe at Fisher’s is lively and energetic, making it a great choice for those who enjoy restaurants full of life. There’s music, efficient service, and spaces suited for both a quick meal or a longer, more relaxed plan. The terrace is perfect for sunny days, while the indoor area is spacious, air-conditioned, and comfortable. Service stands out for being friendly and knowledgeable, with staff always happy to recommend the best options based on your preferences or current cravings.
This Holy Week, Fisher’s Satélite continues to be one of the top choices for eating well without breaking tradition. Here, Lent becomes the perfect excuse to rediscover seafood at its best, surrounded by great company in a place where everything—from the food to the atmosphere—is designed for you to have a great time. If you’re looking for freshness, flavor, variety, and that fun touch only Fisher’s can deliver, you know exactly where to go.
5. Carajillo Satélite
In one of the most vibrant areas of Ciudad Satélite, Carajillo Satélite stands out as a high-end dining experience that blends contemporary Mexican cuisine with a modern, sophisticated, and stylish atmosphere. It’s ideal for an elegant dinner for two, a night out with friends, or a business lunch that leaves a great impression. The décor combines sleek, contemporary elements with warm details that make the space inviting without losing its premium feel. The average price per person ranges from $700 to $1,500 Mexican pesos, and due to its more formal ambiance, it is not pet-friendly.
During Lent, Carajillo surprises with creative, non-traditional options that respect the season while still delivering bold flavors. One standout favorite is the roasted cauliflower with sesame and honey dressing—an appetizer that sets the tone from the very first bite. You’ll also find options like the “Mar y Tierra,” featuring shrimp and steak in a perfectly balanced combination, or lighter choices such as gourmet salads and grilled fish. And of course, the cocktail menu is a must, with Carajillos taking center stage in several versions: classic, Lotus, Magnum, and even Baileys.
Service is impeccable and detail-oriented, with a team that knows the menu inside and out and is always ready to offer recommendations tailored to your taste. The vibe is versatile—it can feel intimate and romantic, yet it also works perfectly for an upscale celebration, complete with ambient music, screens showing sporting events, and a terrace ideal for unwinding with a drink in hand. Every corner is designed to deliver the full Carajillo experience, from the lighting to the presentation of each dish.
This Holy Week, Carajillo Satélite becomes an unbeatable choice for enjoying seasonal dining with elegance, creativity, and flavor. It’s the kind of place where you don’t just honor tradition—you truly indulge. Perfect for an unforgettable dinner, a stylish end to the week, or simply celebrating the idea that eating well can also be an act of faith. At Carajillo, every detail matters… and every bite does too.
Faith with flavor
Lent doesn’t have to feel like a season of restrictions—and Satélite proves it. This area of the State of Mexico has become a true food magnet, offering everything from ultra-fresh seafood to chef-driven cuisine and international flavors that honor tradition while still indulging your cravings. Whether you’re looking for a laid-back brunch, a family lunch, an elegant dinner, or simply a place that does food right, these five restaurants have everything you need to make meatless Fridays something you actually look forward to.
And if you’re already mapping out your seasonal food route, stick around—our blog is packed with even more recommendations guaranteed to spark your appetite. From pet-friendly spots and rooftops to international cuisine, Sunday brunch ideas, and plans for any kind of celebration, we’ve got suggestions for every craving, every plan, and every corner of the city. Save this article, share it with your group, and get out there and explore—because in Satélite (and Mexico City), food never takes a vacation. Especially not during Lent.