10 restaurants open during Holy Week in Metepec
If you’re staying in Metepec this Holy Week, there’s no need to worry—great food isn’t taking a break. This Pueblo Mágico in the State of Mexico offers much more than cobblestone streets and traditional pottery; it also boasts a surprisingly strong food scene that stays open even on the holiest days. So if you’re wondering where to eat well without leaving town—and without going through the hassle of finding an open restaurant—here’s a guide to spots that will be ready to welcome you throughout the season.
Whether you’re in the mood for a brunch with views of the Nevado, a seafood-focused meal to honor Good Friday traditions, or a romantic dinner with a glass of wine, these 10 restaurants have everything you need to make your days feel like a getaway without traveling far. Plus, several of them are pet-friendly, perfect if you don’t want to leave your furry companion behind during your time off. So keep reading, make your plan, and get ready to discover—or rediscover—the best flavors Metepec has to offer this Holy Week.
1. SAABA Ristorante Metepec
Located in Metepec’s Centro neighborhood, this restaurant sits inside a historic building known as La Casa de los Soles, which gives it a very distinctive charm and sets it apart from any other spot in the area. Its architecture preserves rustic elements such as adobe walls, exposed wooden beams, and wrought-iron windows, creating a space that feels both cozy and elegant. During Holy Week, this Italian corner is an excellent choice for anyone looking for red-meat-free dishes without giving up a refined and flavorful dining experience in the heart of this Pueblo Mágico. It’s also perfect for a gourmet pause between strolls through Metepec’s art-filled and cultural streets.
It’s ideal for an intentional dinner—one meant to be enjoyed slowly and in good company. The menu features handmade pastas and seafood-forward dishes like Salmone con Banana Maschio, grilled octopus, and the classic Pasta Nero all frutto di mare. Everything is prepared with fresh ingredients and traditional Italian techniques, elevated with the chef’s creative touch. During Lent, it’s the perfect place to enjoy a satisfying meal while honoring tradition, without falling into the same predictable options. The cocktail menu adds even more appeal, with drinks like limoncello or clericot to finish the night on a high note.
SAABA is especially well suited for couples thanks to its intimate and romantic atmosphere, but it also works beautifully for dinners with friends or even an elegant family meal. The space is spacious and well lit, adapting easily to different types of gatherings. The average price per person ranges from $200 to $500 Mexican pesos, which is very reasonable considering the quality of the food, the carefully curated ambiance, and the overall experience.
It’s worth noting that the restaurant is not pet-friendly, as its focus is on providing a more formal dining experience where the atmosphere remains calm and centered on the food and service. This allows the space to maintain an elegant, distraction-free environment—ideal for a romantic evening or a special gathering. While it’s not the place to bring your furry companion, it is perfect for disconnecting from everyday noise and enjoying a dinner that feels like a trip straight to the heart of Italy. During Holy Week, when many people are looking to relax and indulge a little, SAABA becomes that elegant hideaway where every detail—from the music to the service—is designed to create a truly complete experience.
2. Distrito Porteño Metepec
Located in the San Salvador Tizatlali neighborhood, right on the third floor of a shopping plaza along Avenida Tecnológico—one of Metepec’s busiest avenues—Distrito Porteño brings a taste of Argentina to the city. This restaurant blends the classic style of traditional Buenos Aires steakhouses with a modern, elegant atmosphere, full of subtle details that evoke porteño culture. From the décor to the music, everything is designed to create a relaxed, welcoming setting where good food is always the star. During Holy Week, it becomes a great option for enjoying bold southern flavors without breaking with tradition, thanks to its well-thought-out seafood and vegetarian offerings.
Distrito Porteño is ideal for a long, enjoyable meal with family or friends—one of those gatherings where there’s no rush and the table conversation flows just as easily as the wine. While grilled meats are at the heart of the concept, during this season the menu also features excellent alternatives such as spinach empanadas, homemade pastas, grilled fish, and fresh salads. Everything pairs perfectly with their well-curated selection of Argentine wines or a cold craft beer. During Lent, it’s refreshing to find a place that balances tradition and indulgence, offering variety without sacrificing quality or flavor.
The restaurant works especially well for families looking for a comfortable, satisfying dining experience, but it’s just as appealing for groups of friends who want to enjoy drinks, conversation, and generous portions. With spacious seating areas, a terrace, and live music on select days, the atmosphere always feels lively and inviting. The average price per person ranges from $500 to $800 Mexican pesos, which aligns well with the quality of the service, the portion sizes, and the overall experience this Argentine-inspired spot delivers in Metepec.
It’s worth noting that the restaurant is not pet-friendly, as its concept focuses on a more traditional dining experience with controlled, enclosed spaces. Even so, it’s an excellent choice for anyone looking to step away from the everyday routine and enjoy a meal full of rich flavors and attentive service. During Holy Week—when many restaurants are crowded or offer limited menus—Distrito Porteño maintains its standard and warm hospitality, making it a reliable go-to for a memorable meal in great company. It’s a place where you eat well, drink even better, and settle into an atmosphere that invites you to stay a little longer.
3. Mochomos Metepec
Located in the Residencial de La Providencia neighborhood on Miguel Hidalgo Street, Mochomos sits in a quiet yet highly active dining area of Metepec. This restaurant takes Sonoran cuisine to the next level with a modern, creative, and flavor-forward approach. The space blends elegance with warmth, and its sophisticated design makes it an excellent option for anyone looking to enjoy a great meal without sacrificing style. During Holy Week, Mochomos offers a selection of dishes suited for the season, allowing guests to respect tradition while still enjoying the bold flavors the restaurant is known for. The layout is spacious and versatile, working just as well for romantic dates as it does for larger group gatherings.
Mochomos is ideal for an unhurried, full-course meal. While premium meats are at the core of its concept, the menu also features seafood options like Pescado San Carlos and Pulpo Bañado, along with vegetable-forward dishes such as almond-crusted cauliflower—perfect for those avoiding red meat during Lent. Presentation is impeccable, and each dish is carefully balanced in both flavor and texture. To elevate the experience even further, the restaurant offers an extensive wine list with national and international labels, as well as signature cocktails that pair beautifully with the menu. Dining here truly feels like a well-deserved indulgence.
This restaurant is a great fit for families thanks to its kids’ area, but it’s just as appealing for couples and groups of friends looking to enjoy a special afternoon or evening. The atmosphere is refined yet approachable, with private spaces and comfortable terraces that adapt to different occasions. With an average price range of $600 to $1,000 Mexican pesos per person, Mochomos reflects its commitment to high-quality ingredients and a chef-driven culinary proposal. Whether it’s a casual get-together or a meaningful celebration, the restaurant rises to the occasion with ease.
One of its biggest highlights is that Mochomos is pet-friendly, making it a fantastic option if you don’t like leaving your furry companion out of the plan. The terrace is spacious and ideal for enjoying a relaxed afternoon with your dog by your side while you sip a glass of wine and enjoy a beautifully prepared dish. The staff is also very attentive to pets, which adds to the overall comfort and welcoming feel of the place. During Holy Week—when the weather is perfect for outdoor dining—having such a complete, delicious, and pet-friendly option makes Mochomos an easy favorite. Every detail is thoughtfully designed so you and your guests can enjoy a truly memorable experience.
4. DonAguachile Metepec
Located in the San Jerónimo Chicahualco neighborhood along Adolfo López Mateos Avenue, DonAguachile sits in a spot that’s easy to get to, comfortable, and full of flavor. This restaurant specializes in seafood and Sinaloa-style cuisine, blending tradition, freshness, and a laid-back atmosphere. With both indoor seating and a terrace, plus a casual design with tropical touches, it instantly makes you feel like you’re on vacation without leaving Metepec. During Holy Week, it’s a go-to option for anyone craving fresh seafood that fits perfectly with the season and the warm weather.
Ideal for a meal with family or friends, everything here revolves around the ocean: shrimp, aguachiles, octopus, and fish prepared with bold coastal flavors. Standout dishes include Cajun shrimp, glazed octopus, and their famous charred aguachile—perfect choices for enjoying a red-meat-free meal during Lent. The menu also features pastas, soups, and appetizers to round out your order, along with a drink list that includes craft beers, micheladas, and tropical cocktails. Eating here feels like a beach getaway without leaving the State of Mexico.
DonAguachile works great for families looking for a fun atmosphere and generous portions, but it’s just as good for a relaxed afternoon with friends or even a casual seafood date. The vibe is flexible—it can feel lively and festive or calm and easygoing, depending on the time of day and your plan. With a price range from $90 to $550 Mexican pesos per person, it’s an accessible option that doesn’t compromise on quality. Add in frequent promotions and friendly service, and it’s easy to see why people keep coming back.
And yes—DonAguachile is pet-friendly, which makes it an even better choice if you want to enjoy a great meal with your dog by your side. The outdoor terrace is perfect for spending a laid-back afternoon while your furry companion relaxes nearby. The relaxed atmosphere, welcoming staff, and fresh, beachy vibe make both people and pets feel right at home. During Holy Week, when getting out with the whole family is part of the plan, DonAguachile becomes that ideal spot where the food is good, the company is even better, and there’s no rush to leave.
5. Pastilia Metepec
Located in the Ciprés neighborhood at Paseo Colón #311, Pastilia sits in a central and easily accessible area—perfect for anyone looking for good food, a relaxed atmosphere, and a place with its own unique style. This restaurant offers a charming fusion of Italian flavors with Mexican influences, making it a fresh and original addition to Metepec’s dining scene. Its modern design, chill-out music, and friendly, attentive service make it an ideal escape from the everyday pace, especially during Holy Week. From the moment you walk in, the casual vibe and attention to detail set the tone for an enjoyable experience.
Pastilia is ideal for a laid-back dinner or for celebrating a special occasion without going the traditional route. During the Lenten season, the menu truly shines with red-meat-free options like salmon in orange sauce, pear and provolone pizza, and pistachio pesto pasta—each one full of flavor and thoughtfully prepared. Every dish reflects a smart balance of fresh ingredients and creative techniques. Desserts and drinks also deserve a mention, especially if you enjoy pairing your meal with a glass of wine or a well-crafted cocktail.
This spot works beautifully for couples on a date, a relaxed night out with friends, or even small celebrations that call for something a little different. With both indoor seating and a pleasant terrace, Pastilia is a versatile choice for many kinds of plans. The average price per person ranges from $250 to $350 Mexican pesos, offering excellent value for the quality of the cuisine, the personalized service, and the cozy atmosphere. Each visit feels like a small getaway—without leaving the city.
Best of all, Pastilia is pet-friendly, so your furry companion is more than welcome to join you. The pet-friendly terrace is designed so you can enjoy your meal worry-free while your dog relaxes comfortably by your side. The atmosphere is easygoing, the staff is welcoming to pets, and the balance between casual and polished makes the place feel just right. During Holy Week, when all you want is to unwind and enjoy great food with the people you love (including those with four legs), Pastilia stands out as an ideal choice. Here, every meal feels like a celebration.
6. CHILAQUIERO Metepec
Located in the Llano Grande neighborhood along José María Morelos y Pavón Bypass, CHILAQUIERO sits in a highly accessible area for anyone moving around Metepec, whether during the week or on the weekend. This is one of those places that takes a classic Mexican breakfast and gives it a fun, customizable twist: here, you build your own chilaquiles by choosing your totopos, sauces, toppings, and proteins. During Holy Week, it becomes an especially convenient option for breakfast or brunch without red meat—while still fully satisfying every craving. The overall vibe is relaxed and casual, perfect for starting a day off on the right note.
CHILAQUIERO is ideal for a late breakfast or weekend brunch, especially when you’re in the mood for something comforting and indulgent. During the Lenten season, you can create combinations with cheese, crema, avocado, nopales, mushrooms, eggs, or even shrimp, all made exactly to your liking. The menu also includes hot drinks, fresh juices, and other breakfast favorites like enchiladas, molletes, and sweet bread. The atmosphere feels warm, familiar, and unmistakably Mexican—just right for days when all you want is a hearty breakfast that feels like a hug.
The setting is comfortable and easygoing, making it a great choice for families, kids, or casual meetups with friends. There’s plenty of space, large tables, and a smooth flow of service that keeps wait times reasonable even when the place gets busy. Prices typically range from $300 to $500 Mexican pesos per person, depending on how you customize your chilaquiles and whether you add coffee, juice, or something extra. It’s a solid option if you’re craving something traditional, flavorful, and hassle-free.
And yes—CHILAQUIERO is pet-friendly, which is a big win if you love going out for breakfast with your dog. The restaurant offers pet-friendly spaces, and the laid-back environment makes both people and pets feel welcome. You can enjoy your chilaquiles while your four-legged companion relaxes by your side. During Holy Week, when breakfast outings become part of the plan, this spot is perfect for going out with the whole family—including your furry ones—and enjoying a truly Mexican craving with a personal twist that makes it stand out.
7. Kairaku Metepec
Located in the Residencial La Providencia neighborhood along Ignacio Comonfort Avenue, Kairaku sits in one of Metepec’s most vibrant and high-traffic areas. Its name means “pleasure” in Japanese, and the concept truly lives up to it—this is more than just a place to eat, it’s a full sensory experience focused on hospitality, flavor, and atmosphere. With a modern design inspired by Asian aesthetics and relaxing details throughout, Kairaku is ideal for anyone looking to break away from routine and enjoy something different. During Holy Week, it’s especially appealing thanks to its red-meat-free options that don’t compromise on creativity, presentation, or taste.
This spot is perfect for a special dinner, whether you’re planning a romantic date or a night out with friends in search of a unique vibe. The Asian-inspired menu features rolls like the Dragon Roll, fresh sashimi, dishes such as Taiwan Beef (which can be prepared with alternative proteins), and vegetable-based starters that adapt well to the Lenten season. Add to that their signature mixology and lounge-style ambiance with a live DJ, and the experience becomes even more immersive. Here, every dish is meant to engage the senses—this is a place where dining turns into an event.
Kairaku works beautifully for couples looking for an unconventional date night, but it’s just as appealing for groups of friends celebrating or unwinding in a stylish setting. With capacity for over 100 guests, terraces, and private rooms, it’s a versatile venue for many types of gatherings. The average price per person ranges from $500 to $800 Mexican pesos, which aligns well with the quality of the cuisine and the exclusive atmosphere the restaurant delivers. It also offers a kids’ area and screens for sporting events, making it a solid option for family plans as well.
And yes—Kairaku is pet-friendly, which is a big plus if you’re looking for a place where your dog is welcome too. The spacious terrace features green areas and a relaxed vibe, allowing both you and your furry companion to enjoy the experience comfortably. The staff is accustomed to welcoming four-legged guests, which makes everything feel easier and more inviting. During Holy Week, when the days are perfect for going out and exploring new spots, Kairaku stands out as one of Metepec’s best options for a stylish dinner, great food, and even better company.
8. Fogo de Chão Metepec
Located in the Residencial La Providencia neighborhood along Ignacio Comonfort Avenue—one of Metepec’s most important and lively dining corridors—Fogo de Chão is a Brazilian restaurant that takes the rodizio experience to the next level with an elegant, modern, and flavor-packed concept. From its Market Table, filled with fresh salads, soups, and side dishes, to its made-to-order offerings, everything is designed to create a memorable dining experience. During Holy Week, it also becomes an appealing option for those avoiding red meat, thanks to its well-executed seafood and vegetable-based alternatives.
This is the kind of place that’s perfect for a long, unhurried meal—one meant to be enjoyed over conversation, wine, and a wide variety of flavors. While it’s best known for cuts like picanha and alcatra, during this season you can opt for dishes such as garlic shrimp with passion fruit sauce, fresh salads, soups, chicken options, and vegetarian selections available at the Market Table. Add in Brazilian cocktails like caipirinhas and a strong national and international wine list, and every meal takes on a celebratory feel that fits perfectly with Holy Week.
Fogo de Chão works wonderfully for family gatherings, but it’s also a great choice for friends or large groups looking to spend a full afternoon enjoying good food together. Service is attentive, the atmosphere is comfortable and refined, and the restaurant offers spacious indoor areas as well as a terrace. Prices typically range from $500 to $1,000 Mexican pesos per person, depending on whether you choose only the Market Table or add rodizio and drinks. Every visit feels like a special occasion, wrapped in the warm, welcoming spirit Brazil is known for.
And yes—Fogo de Chão is pet-friendly, which makes it even more appealing if you don’t want to leave your furry companion out of the plan. The pet-friendly terrace offers plenty of space and a relaxed vibe, perfect for enjoying a meal with your dog by your side. The staff is welcoming and attentive to pets, helping ensure that everyone—no matter how many legs—has a great experience. During Holy Week, when dining out with the whole family becomes part of the break, this restaurant delivers variety, atmosphere, flavor, and a truly warm welcome.
9. Sonora Prime Metepec
Located across from Galerías shopping mall in the Residencial La Providencia neighborhood—one of Metepec’s most exclusive areas—Sonora Prime is much more than a steakhouse. It’s a high-end dining experience centered around prime dry-aged cuts like rib eye and tomahawk, complemented by seafood dishes and an impeccable cocktail program. Its modern atmosphere, complete with a live DJ, spacious terrace, and close attention to detail, makes every visit feel like an occasion. During Holy Week, it also stands out as a solid option for those avoiding red meat, thanks to its catch of the day, vegetarian dishes, and a fresh starters bar that fits the season perfectly.
This restaurant is ideal for a long, celebratory meal—one meant to be enjoyed at a relaxed pace. Beyond its signature cuts, highlights include the daily fish special, creative salads, and starters like black aguachile or ceviches, all great choices for honoring Lenten traditions without giving up flavor. The beverage menu features signature cocktails, a curated selection of national and international wines, and mocktails to suit every taste. Here, every dish is designed to be shared and enjoyed in good company, with style to spare.
Sonora Prime works beautifully for families thanks to its kids’ menu, play area, and even on-site babysitting services, but it’s just as appealing for couples or groups of friends looking for a refined dining experience. The ambiance shifts throughout the day—calm and polished in the afternoon, lively and energetic at night. With an average price range of $1,000 to $1,300 Mexican pesos per person, the cost reflects the quality of the ingredients, the level of service, and the elegant setting. It’s the kind of place you choose for a special celebration or simply when you feel like indulging properly.
And yes—Sonora Prime is pet-friendly, especially on its spacious terrace, which is comfortable and ideal for dining with your dog by your side. The staff is accustomed to welcoming pets, making the experience feel even more relaxed and inclusive. During Holy Week, when going out with the whole family—including furry members—is part of the plan, this restaurant offers a luxury option where everyone is welcome. Great food, excellent drinks, and a full-on experience from start to finish await here.
10. Parrilla Urbana Metepec
Located inside Town Square Metepec in the Residencial La Providencia neighborhood—one of the city’s busiest and most modern areas—Parrilla Urbana is a steakhouse that blends classic grill traditions with an urban, modern, and laid-back vibe. Its concept centers around well-prepared cuts, gourmet burgers, craft beers, and a casual atmosphere designed for everyone to feel comfortable. During Holy Week, the menu goes beyond just meat, offering alternative dishes such as salads, vegetarian burgers, and other options that adapt perfectly to the season.
It’s an excellent choice for a meal with family or friends, where everyone can find something they’ll enjoy. While menu highlights include cuts like New York steak and St. Louis BBQ ribs, during this time of year you can opt for lighter alternatives such as their “Paquete sin culpas,” vegetarian burgers, or hearty salads. The drink menu adds to the experience with daily promotions like double beers, making any meal feel more social and relaxed. Homemade desserts are also available, providing the perfect sweet ending without going overboard.
Parrilla Urbana is especially well suited for families with kids, as it offers a playroom, trained nannies, and interactive carts that keep little ones entertained while adults enjoy their meal. It also works great for an afternoon out with friends or a casual date on the terrace. The average price per person ranges from $700 to $900 Mexican pesos, which reflects the generous portions, welcoming atmosphere, and attentive service. Here, every meal turns into a complete plan that’s easy, enjoyable, and stress-free.
And yes—Parrilla Urbana is pet-friendly, making it a great option if you don’t want to leave your dog out of the plan. The terrace is spacious, comfortable, and well shaded, so your furry companion can relax while you enjoy your meal. The staff is used to welcoming dogs and always makes sure there’s a comfortable spot for everyone. During Holy Week, when dining out is all about taking your time and enjoying good company—two- or four-legged—this restaurant becomes the ideal spot. It’s not just about eating here; it’s about gathering, unwinding, and enjoying the moment.
More than just Holy Week
With this list of 10 restaurants open during Holy Week in Metepec, there’s no excuse to be left without a plan—or without satisfying your cravings. Whether you’re in the mood for fresh seafood, Italian cuisine, a comforting bowl of ramen, or something fully Mexican, Metepec has an option for every taste, budget, and occasion. On top of that, many of these spots offer special Lenten menus, outdoor seating, and even pet-friendly spaces, so neither you nor your furry companion have to miss out. In a season where slowing down is part of the charm, these restaurants invite you to enjoy food the way it should be—at a relaxed pace, in good company, and full of flavor.
And if after this foodie tour you’re still hungry for more, our blog has plenty of additional recommendations waiting for you. From weekend breakfast spots to hidden gems for a romantic date or places perfect for celebrating big moments, we’ve got you covered. Save this article, share it with your go-to group, and get ready to discover everything Metepec has to offer. Because yes—the food here is really good… and this is just the beginning.