Brasa y Sal: Flavor of the Grill in the Heart of Tequila, Jalisco

A fresh corner to eat well in Tequila

Located at C.Cofradía #37 in Tequila, Jalisco, Brasa y Sal is a restaurant recognized for its culinary proposal, which combines the authentic flavor of grilled cuisine with the freshness of seafood. Its menu offers a wide variety of dishes made with quality ingredients and house specialties that reflect the essence and style that distinguish the restaurant.

It features a semi-open space ideal for enjoying the fresh air without renouncing the comfort of a cozy environment. The warm and dim lighting, along with traditional equipal furniture, create the perfect setting for sharing special moments, whether as a couple, with friends, or in a family gathering.

In addition to providing excellent service and a quality dining experience, each visit becomes something unique thanks to its special events. Come and enjoy impersonators of great artists, live singers, and themed evenings that change according to the season and the most representative dates of the year. With this proposal, the restaurant aims to provide its visitors with an experience full of music, entertainment, and unforgettable memories to share with their loved ones.

Brasa y Sal stands out for its culinary offerings led by the grill, the house specialty, where various cuts and meats are prepared over coals. Its menu is complemented by fresh seafood, a selection of tacos, pastas, and a varied cocktail proposal.

Reasons that make Brasa y Sal a must-stop.

Ideal for any type of gathering.

Brasa y Sal offers the perfect space to enjoy any occasion. From a meal among friends to a family celebration or a dinner for two, the restaurant combines a wide variety of dishes with a comfortable and pleasant environment for all its visitors.

Are you also celebrating your birthday? At Brasa y Sal, we want that day to be even more special. That's why those celebrating enjoy a complimentary margarita of their preferred flavor, the perfect addition to toast and celebrate with their loved ones.

Freshness and flavor in every bite.

At Brasa y Sal, each dish reflects the balance between the authentic flavor of grilled cuisine and the freshness of the seafood. The cuts are prepared at the moment to highlight their juiciness and that characteristic smoky touch that distinguishes the grill, while the fresh ingredients guarantee quality and flavor in every preparation. From light appetizers to grills to share, each dish is designed to offer a dining experience that invites you to return.

Most highlighted dishes!🔥

1. Rib Eye Chicharrones.
2. New York.
3. High choice Picanha.
4. Grilled Octopus.
5. Seafood Tower.
6. Creamy Pasta.

Most popular drinks!🔥

1. Tiki.
2. Pina Colada.
3. Cantaritos.
4. Margaritas! (Mango-passion fruit, red fruits, classic, tamarind, hibiscus-mint.)

House dishes!🔥

1. Cuta Shrimp.
2. Cuta Tostada.
3. Peanut aguachile.
4. Cuta Shrimp.
5. Puerto Huichol Shrimp.
6. Brasa Tostada.
7. Huituseña Tostada.
8. Navachiste Tostada.

Signature cocktails!🔥

1. Navachiste.
2. Hornitos Berry's.
3. Chingon de Tequila.
4. The most Rooster.
5. Tequila Mule.
6. Seasonal cocktail (ask for the one of the month)!

Perfect plans for every occasion!🔥

Afternoon with family.

1. Start: A good afternoon with family can begin with an order of the traditional choriqueso and some corn ribs, an irresistible combination of sweet corn, cheese, and a creamy chipotle sauce that achieves a perfect balance between sweetness and spice, ideal starters to share and enjoy with both young and old. To accompany, refreshing aguas frescas of red fruits, passion fruit with orange, and horchata are an excellent option for kids. Meanwhile, adults can toast with a classic cantarito, prepared with tequila in the traditional style of Jalisco, or enjoy a refreshing tejito, a cocktail that combines the flavor of tequila with the fresh and aromatic touch of mint.
2. Main course: In this section, Brasa y Sal offers options for all tastes. From a grilled platter to share, where the authentic flavor of the coals is present in cuts like arrachera, chorizo, chistorra, and chicken, to individual dishes that stand out for their flavor and quality. For those who prefer flavors from the sea, the coconut shrimp, accompanied by a delicious pineapple sauce, offer the perfect balance between sweet and crunchy, making it an excellent choice to pair with one of the house cocktails. On the other hand, meat lovers can enjoy a juicy Rib Eye, cooked to their desired doneness and served with bone marrow, a combination that enhances its flavor even more.
   
   The little ones also have a special place at Brasa y Sal thanks to their children's menu, which includes options like chicken tenders, cheese sticks, spaghetti, and beef burgers, ideal for enjoying with family.
3. Final: No good meal is complete without a great finish. To accompany dessert, a classic carajillo or a Baileys on the rocks is the perfect choice. And when it comes to desserts, the plantains with coconut ice cream, toasted coconut, and dulce de leche offer the ideal balance between sweetness and freshness to end the experience on a high note. If there's still time to enjoy after eating, it's always a good idea to stick around a little longer. A freshly prepared Americano/Expresso coffee is the perfect complement to relax, chat, and take advantage of the atmosphere that makes Brasa y Sal a place to enjoy without hurry.

Candlelight dinner for two.

1. Start: If the visit is as a couple, Brasa y Sal offers the perfect setting to enjoy a special evening. As evening falls, the warm lighting creates a cozy atmosphere that invites conversation and enjoying each other's company. To toast, a red fruit or passion fruit gin and tonic is an excellent choice, thanks to the balance between its sweet and citrus notes. If you prefer a classic, clericot never fails to complement the occasion. As a shared starter, the cuta shrimp are a house recommendation. Their crispy texture is complemented by a bed of wedge potatoes and two dressings that enhance their flavor: a smooth aioli and an intense black aguachile, achieving a perfect combination to whet the appetite before the main course.
2. Main Course: As a main dish, the Pomodoro pasta is an excellent option for those looking for a fresh and balanced flavor. Its tomato sauce, prepared with fresh ingredients and a touch of aromatic herbs, highlights the simplicity of Italian cooking without losing the style of Brasa y Sal. If you're looking to enhance the experience with a touch of the sea, the grilled octopus is one of the house recommendations, prepared with the characteristic seasoning of the coals and the perfect balance between flavor and a slight spicy touch.
3. Final: To close the night, share a delicious homemade flan with vanilla ice cream, the perfect dessert to cap off dinner. If your visit coincides with an event night, enjoy the show while toasting with one of the house cocktails. The combination of atmosphere, entertainment, and cocktails turns the closure of the experience into an unforgettable moment. Among the recommendations, the "Chingón de Tequila" stands out, a cocktail made with Tres Generaciones Añejo tequila, banana cordial, cinnamon syrup, and vanilla, finished with a touch of fresh lime. Its balance of sweet, spicy, and citrus notes makes it the ideal choice to end the evening.

Friends gathering.

1. Start: Brasa y Sal is also the ideal place to enjoy with friends. If you make your reservation in advance for the weekends, at the end of your visit you can enjoy a complimentary cocktail of the month, a perfect detail to conclude the gathering. To start, the Puerto Huichol shrimp are an excellent sharing option. Their characteristic spicy touch, thanks to the Huichol sauce, makes them one of the most recommended appetizers in the house. To balance those flavors, the Tiki is the perfect companion: a refreshing non-alcoholic cocktail made with orange juice, pineapple, and a hint of citrus that adds freshness with every sip.
   
   If you prefer another non-alcoholic option, the Berry's Basil Smash is an excellent choice. The combination of berries, mint, and tonic water results in a light, aromatic, and very refreshing drink, perfect for accompanying a good conversation and enjoying the experience at Brasa y Sal.
   
   If you prefer to toast, margaritas are a must-have option. Brasa y Sal stands out for offering a wide variety of flavors for all tastes, from the classic to combinations like red fruits, tamarind, hibiscus with mint, and passion fruit with mango. Each offers a different touch, becoming the perfect complement to enjoy a good chat among friends and make the gathering an even more refreshing experience.
2. Main Course: When it comes to sharing, seafood is always a great option. At Brasa y Sal, the new platters are one of the most awaited specialties on the menu. The Navachiste platter, considered the star of the house, combines cooked shrimp, marinated shrimp, octopus, tuna, clam strips, and seasonal fruit, creating a mix of fresh flavors ideal for enjoying with friends and turning any gathering into a good moment. If you seek to take the experience to the next level, the platter can be complemented with extras like oysters, legs of mule, or dried shrimp for an additional cost. These ingredients add even more variety of flavors and make each platter a totally personalized option to share.
3. Final: To close the gathering with a sweet touch, a jericaya or the classic crepes are an excellent choice to share. The crepes, decorated with cajeta, nuts, and a scoop of vanilla ice cream, offer the perfect combination of textures and flavors, becoming the ideal dessert to enjoy together while the conversation continues. Don’t forget to wait for your courtesy cocktail with the reservation😉.

Business Lunch.

1. Start: Brasa y Sal is an excellent option for a business lunch or a work meeting. Its extensive hours make it easy to take a break during the day to enjoy a good meal, close a deal, or simply chat in a pleasant environment. To accompany the occasion, their spirits menu offers a wide selection, highlighting the Sauza tequila selection as one of the main options to toast and complement the experience. As a starter, tacos are an excellent way to whet the appetite. The grilled Pacific taco, prepared with marlin, shrimp, and a special house sauce, is one of the menu recommendations for its balance of flavors. If you want to try other options, the octopus taco and the governor taco are also a great choice to start the meal with a touch of the sea.
2. Main Course: If time is limited and you are looking for a practical option without giving up on flavor, cuts of arrachera, diezmillo, or New York are an excellent choice. Grilled and served to your preferred doneness, they offer a full meal that allows for a smooth conversation in a quiet atmosphere, ideal for a work meeting or a business lunch.
3. Final: For those who need to stay connected during their visit, Brasa y Sal offers Wi-Fi service available for its diners; just ask the staff for the password. The relaxed atmosphere and background music allow for comfortable continuation of the conversation, while a cocktail, a spirit, or a digestif become the perfect complement to enjoy a business meal without interruptions.

Maximizing Your Visit at Brasa y Sal

Reserve in Advance

Given the exclusive atmosphere of Brasa y Sal and its limited capacity, it is recommended to make reservations in advance to secure your spot.

Ask the Staff

The knowledge of the staff about the menu and recommendations can enrich your experience, so don’t hesitate to ask for suggestions or clarify doubts.

Enjoy the Atmosphere

The music, decor, and overall ambiance are designed to offer a complete experience. Relax and enjoy the moment, whether on a casual visit or a special occasion.

After the Visit

Keep the experience alive by sharing your moments on social media and follow Brasa y Sal on Instagram to not miss out on future promotions and events.

Connect with Us

To stay updated on the latest news and special events, don’t forget to follow us on Instagram (@reservandonos). Stay connected and discover more reasons to return to this charming place.

Reserve Now at Brasa y Sal Restaurante Tequila, with Reservándonos and Ensure Your Spot.