At the moment, this place is not accepting automatic reservations.
Since our opening on August 10, 1995, at LA TEQUILA Mexican Kitchen, we are proud exponents of our extraordinary gastronomic heritage, following the traditional recipes of our cuisine and innovating with a contemporary intention. We are avid promoters of the best practices in our industry, which allows us to guarantee the highest standards of hygiene and service. For this reason, we are certified with the H badge and were the first restaurant in the world to receive the T badge awarded by the Tequila Regulatory Council. We were also the first restaurant in Jalisco to receive the Treasures of Mexico award, which aims to promote excellence in restaurants and hotels with high standards of service, gastronomic offerings, and architectural character that reflect Mexico's cultural wealth.
We passionately promote the consumption of local, regional, and national products of the highest quality, as well as the knowledge and tasting of agave spirits produced in our country. We offer more than 200 tequila options and 25 selections of mezcal, sotol, bacanora, and raicilla. We also have labels from some of the best wines in Mexico.
At our restaurants, we take care of every last detail and we have a space for everyone. We offer group menus and the most attentive staff to make your corporate event, family gathering, or visit to our house an unforgettable experience.Learn more about restaurants in Guadalajara
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Es un excelente lugar que logra destacar en sus exquisitas creaciones la comida mexicana contemporánea.Tuvimos la oportunidad de degustar su propuesta de siete tiempos, donde cada platillo fue de una confección extraordinaria.