Sal e Brasa Satelite

Sal e Brasa Satélite: Brazilian Rodizio, Charcoal Cuts, and Seafood

A Brazilian churrascaria to try different cuts

Sal e Brasa Satélite is located at Circuito Economistas 93, in Ciudad Satélite, Naucalpan de Juárez, Estado de México. Its proposal focuses on the rodizio experience and traditional Brazilian swords, bringing together beef, poultry, pork, and lamb cuts along with seafood options. The preparation seeks to preserve the flavor of each product using mainly salt and charcoal, without resorting to exaggerated marinades.

From Picaña to the flavors of the sea

Variety is an important part of the experience. Among the most requested dishes are Picaña, Grilled Octopus, Shrimp, Lobster Cream, and Beef Juice. The chef's recommendations maintain this journey between meats and seafood products, and also include Feijoada as part of the suggested preparations.

Reasons to Visit Sal e Brasa Satélite

Different proteins within the same experience

The rodizio allows for exploring various options without concentrating all the food on a single cut. Beef, poultry, pork, and lamb are part of the proposal, while the seafood expands the possibilities for those who also want to try flavors from the sea during the visit.

Charcoal as an essential part of the cooking

Charcoal cuts are one of the elements that distinguish the proposal. The preparation focuses on the use of salt and charcoal to enhance the flavor of the ingredients, an idea that is reflected in both the meats and specialties like Grilled Octopus.

Much more than Picaña

Although Picaña is one of the main recommendations, the menu allows for an extended journey with Shrimp, Lobster Cream, Feijoada, and Beef Juice. This makes it possible to combine different preparations during the meal and discover other facets of the Brazilian proposal.

An adaptable space for different gatherings

Sal e Brasa Satélite can serve for a meal for two, a gathering with friends, or a business meeting. It also offers group menus, a practical alternative when the visit gathers several people and aims to organize the experience in advance.

A story tied to its inauguration

Rocío Banquells was the godmother of the ribbon-cutting of the restaurant. As a curious fact, when she visits Sal e Brasa Satélite, Grilled Octopus is pointed out as her favorite dish, one of the preparations that also appears among the most requested and recommended by the house.

Most Ordered Dishes at Sal e Brasa Satélite

1. Grilled Octopus
2. Shrimp
3. Picanha
4. Lobster Cream
5. Meat Juice
6. Feijoada

Plans to Enjoy Sal e Brasa Satélite According to the Occasion

Family Meal

1. Start with a preparation before the cuts. The Meat Juice or the Lobster Cream can serve as a starting point for the meal.
2. Try different options from the rodizio. The variety of beef, poultry, pork, and lamb allows each member to find alternatives according to their preferences.
3. Include some seafood flavor. The Shrimp or the Grilled Octopus can complement the journey through the Brazilian skewers.

Date with cuts and music

1. Start with one of the house specialties. The Lobster Cream can precede the selection of cuts and seafood.
2. Try the Picanha. It is one of the chef's main recommendations and a representative preparation of the proposal.
3. Alternate with a seafood option. The Grilled Octopus or the Shrimp allow for flavor changes during the meal.

Gathering with friends to taste everything

1. Start with some preparations to whet the appetite. The Meat Juice and the Lobster Cream offer two alternatives before starting with the skewers.
2. Compare different cuts. Beef, poultry, pork, and lamb allow each person to find their favorites within the rodizio.
3. Don't leave out the seafood. The Grilled Octopus and the Shrimp are among the most requested dishes.

Celebration for a special occasion

1. Organize the number of attendees in advance. The restaurant has group menus that can facilitate the planning of a celebration.
2. Build the meal around variety. The different cuts and seafood options allow for alternatives for different tastes.
3. Ask about birthday promotions. Sal e Brasa Satélite offers benefits for this type of celebration, and it's advisable to check their conditions when organizing the visit.

Recommendations to Make the Most of Your Visit to Sal e Brasa Satélite

Reserve in Advance

Given the exclusive atmosphere of Sal e Brasa Satélite and its limited capacity, it is recommended to make reservations in advance to secure your spot.

Ask the Staff

The staff's knowledge about the menu and recommendations can enrich your experience, so don't hesitate to ask for suggestions or clarify doubts.

Enjoy the Atmosphere

The music, decoration, and atmosphere in general are designed to provide a complete experience. Relax and enjoy the moment, whether on a casual visit or a special occasion.

After the Visit

Keep the experience alive by sharing your moments on social media and follow Sal e Brasa Satélite on Instagram to stay updated on future promotions and events.

Connect with Us

To stay informed about the latest news and special events, don’t forget to follow us on Instagram (@reservandonos). Stay connected and discover more reasons to return to this charming place.

Book Now at Sal e Brasa Satélite, with Reservándonos and Secure Your Spot.