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When we talk about Holbox Island, the paradisiacal atmosphere and crystal clear waters are just the beginning. Located on Calle Igualdad, next to Sec Tec, Ser Esencia emerges as a gastronomic emblem of the region, proudly carrying on the tradition and culinary wealth of the native Maya land. Behind this gastronomic temple is Roberto Solís, who has reinvented and modernized Yucatecan cuisine, and chef Andrés Fernández, leader of the agile and harmonious team nicknamed the anthill.
This restaurant is not just a meeting point for the inhabitants and visitors of Holbox, but it has also been the center of attention for various gastronomic festivals and has been recognized by the New York Times as one of the must-sees on the island. With stories and visits from figures like Joan Secada and Ximena Herrera, Ser Esencia is more than a restaurant: it is a culinary narrative waiting to be discovered.
New Yucatecan Cuisine:
With Roberto Solís in charge, each dish is a culinary gem that blends tradition and modernity.
An Unprecedented Team:
Andrés Fernández and his team the anthill guarantee an unparalleled gastronomic experience.
International Recognition:
With mentions in the New York Times and awards at festivals, its quality is indisputable.
Paradisiacal Location:
Nestled on the picturesque island of Holbox, the restaurant is the perfect complement to your trip.
Variety for Everyone:
From kids' menus to gluten-free options, it caters to all tastes.
Lobster pasta
Castacan
Garlic fish
Rebay
Mushroom risotto
Breakfast with a View: From 7 AM, enjoy the house specialties with an unbeatable view from the terrace.
Jazz Afternoon: With live music, the atmosphere transforms and invites you to relax and enjoy.
Romantic Date: The ambiance and background music create the perfect setting for a special night.
Friend Gathering: With shareable options and a wide variety on the menu, it's ideal for get-togethers.
Special Occasion: If you're celebrating something important, Ser Esencia has event spaces that will guarantee a memorable experience.
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