Vinolivo Condesa

Vinolivo: International Cuisine with a Mediterranean Heart in Condesa

A proposal by chef Miguel Velázquez in Condesa

Vinolivo is located at Michoacán 151, in the Condesa neighborhood of Mexico City. Created by chef Miguel Velázquez, the restaurant features international cuisine with a Mediterranean heart within a warm and welcoming space. Its proposal puts food in the spotlight and accompanies it with wine and cocktails, creating a place designed for sitting down to eat leisurely and enjoying the after-meal conversation.

An international cuisine with Mediterranean hints

The menu traverses various flavors and techniques without limiting itself to a single region. Among the most requested dishes are the Rib Eye Tacos, Tuna Tostadas, and the Bone-In Ribeye with Mole, while the kitchen recommendations include risotto, mussels, tuna tartare, and onion soup. The Pasta Rafaella stands out within the proposal with fresh pasta, butter, confit garlic, fresh basil, guanciale, parmesan, and serrano chili.

Reasons to Visit Vinolivo

A menu that moves between different cuisines

The international character allows for very distinct preparations to be found within a single visit. Rib Eye Tacos, Tuna Tostadas, Bone-In Ribeye with Mole, risotto, and mussels showcase a menu that combines diverse ingredients and references, maintaining a Mediterranean influence as a common thread.

Pasta Rafaella as one of its standout dishes

Fresh pasta takes center stage with the Pasta Rafaella. The combination of butter, confit garlic, fresh basil, guanciale, parmesan, and serrano chili brings together Mediterranean elements with a touch that relates the dish to familiar flavors within Mexican cuisine.

A selection of wines to explore

The cellar features nearly 40 labels from different origins. Italy, Spain, France, Portugal, and Mexico are represented within a selection that allows for various ways to pair with the food and makes wine a central part of the experience.

Cocktails for those seeking something different than wine

The beverage proposal does not end with the available labels. The cocktail menu is also part of the attractions highlighted by the restaurant, offering another alternative to start the meal, accompany some dishes, or continue during the after-meal conversation.

A cozy space for different occasions

Vinolivo maintains a warm format that can adapt to a date, a gathering with friends, a business lunch, or a celebration. The terrace offers a different ambiance within the establishment, and the casual service allows guests to enjoy the experience without the need for a too formal code.

Most Ordered Dishes at Vinolivo

1. Rib Eye Tacos
2. Tuna Tostadas
3. Chuletón with Mole

Chef's Recommendations

1. Risotto
2. Mussels
3. Tuna Tartare
4. Onion Soup

Plans to Enjoy Vinolivo According to the Occasion

Date around a bottle of wine

1. Start by exploring the wine selection. Labels from different countries allow you to choose a bottle based on the flavors you want to discover during the meal.
2. Share a starter. The Tuna Tartare or Mussels can serve as a starting point before continuing with other dishes.
3. Try one of the most representative preparations. The Pasta Rafaella allows you to experience the Mediterranean heart of the proposal through a combination of fresh pasta, guanciale, parmesan, and serrano chili.

Meal with friends to try different dishes

1. Set the table with varied preparations. Rib Eye Tacos, Tuna Tostadas, and Mussels allow you to start sharing different flavors.
2. Continue with a kitchen recommendation. The Risotto or Onion Soup can complement the selection before moving on to heartier dishes.
3. Choose wine or cocktails based on the group's preferences. The variety of drinks allows the experience to not revolve around a single option.

Special occasion with cuisine and wine

1. Organize the visit according to the number of guests. Vinolivo has space for events and group menus that can facilitate the planning of a celebration.
2. Build the experience around several courses. Tuna Tartare, Mussels, Pasta Rafaella, and Chuletón with Mole allow you to explore different styles of cuisine.
3. Include wine within the gathering. The international selection offers various options to accompany the dishes and the toast.

Business meal in a cozy atmosphere

1. Choose an appropriate table for conversation. The restaurant's format allows you to organize a professional meeting in a less rigid environment than a traditional corporate meal.
2. Start with a light option. The Tuna Tostadas or Tuna Tartare can serve as a starter before continuing with other dishes.
3. Select the main dish according to the pace of the meeting. Risotto, Pasta Rafaella, or any of the meat options allow you to adapt the meal to different preferences.

Recommendations to Make the Most of Your Visit to Vinolivo

Reserve in Advance

Given the exclusive atmosphere of Vinolivo and its limited capacity, it is recommended to make reservations in advance to secure your spot.

Questions for the Staff

The knowledge of the staff about the menu and recommendations can enrich your experience, so don't hesitate to ask for suggestions or clarify doubts.

Enjoy the Atmosphere

The music, decoration, and overall atmosphere are designed to offer a complete experience. Relax and enjoy the moment, whether on a casual visit or a special occasion.

After the Visit

Keep the experience alive by sharing your moments on social media and follow Vinolivo on Instagram to not miss out on future promotions and events.

Connect with Us

To stay updated on the latest news and special events, don't forget to follow us on Instagram (@reservandonos). Stay connected and discover more reasons to return to this charming place.

Reserve Now at Vinolivo, with Reservándonos and Secure Your Spot.